Gourmet cupcakes

Packaged product Süßigkeiten und Desserts

Gourmet cupcakes contains 440 kcal per 100 g. A Serving, 1 CUPCAKE, 50 g (50 g) provides about 220 kcal.

Roughly 53 % of its calories come from fat, with 43 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 395 kcal per 100 g across 4.774 products.

100 g provides 11 % of the Daily Value for Eisen.

The values are label data submitted by the manufacturer to USDA FoodData Central.

440kcal per 100 g
4 gprotein
48 gcarbohydrates
26 gfat
220kcal in Serving, 1 CUPCAKE, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 440 kcal
Total fat L 26 g 33 %
Saturated fat L 12 g 60 %
Trans fat L 0 g
Cholesterol L 40 mg 13 %
Sodium L 280 mg 12 %
Total carbohydrates L 48 g 17 %
Dietary fiber L 2 g 7 %
Total sugars L 36 g
Added sugars L 36 g 72 %
Protein L 4 g 8 %
Calcium L 32 mg2 %
Eisen L 2 mg11 %
Kalium L 160 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 43 %Fat: 53 %440kcal / 100 g
  • Protein 4 %
  • Carbohydrates 43 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen11 %Kalium3 %Calcium2 %

Nutritional insights

  • Protein4 gbelow the median for Süßigkeiten und Desserts (median 4,4 g)
  • Fiber2 gabove the median for Süßigkeiten und Desserts (median 1,4 g)
  • Sugars36 gabove the median for Süßigkeiten und Desserts (median 31 g)
  • Fat26 gin the top quarter of Süßigkeiten und Desserts (median 18 g)
  • Saturated fat12 gin the top quarter of Süßigkeiten und Desserts (median 6,7 g)
  • Sodium280 mgabove the median for Süßigkeiten und Desserts (median 254 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 440 kcal440 kcal
Protein 4 g4 g
Carbohydrates 48 g48 g
Fat 26 g26 g
Fiber 2 g2 g
Sugars 36 g36 g
Sodium 280 mg280 mg

Product details

Barcode
0770981013435
Label serving
1 CUPCAKE (50 g)
Category
Kuchen
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Icing sugar (sugar, cornstarch), sugar, soybean and/or canola oil, vegetable oil shortening (canola oil, palm oil, fractionated palm and palm kernel oils, monoglycerides, polysorbate 60), eggs, water, bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cocoa powder (processed with alkali), chocolate liquor, caramel filling (sweetened condensed nonfat milk [condensed nonfat milk, sugar], sugar, water, corn syrup, nonfat dry milk, canola oil, sodium alginate, salt, microcrystalline cellulose, carboxymethylcellulose, monoglycerides, sodium phosphate, potassium sorbate [preservative], soybean lecithin, sodium bicarbonate), chocolate flavored filling (water, sugar, corn syrup, modified cornstarch, cocoa powder [processed with alkali], color [caramel, titanium dioxide], sodium acid sulphate, salt, natural and artificial flavor, potassium sorbate [preservative], agar-agar), corn syrup, butter (cream, salt), modified cornstarch, whey (milk), sprinkles (chocolate [sugar, chocolate liquor, cocoa butter, dextrose, soybean lecithin (emulsifier)], sugar, color [titanium dioxide, fd&c yellow #5 lake, fd&c yellow #6 lake, fd&c red #3, fd&c red #40 lake, blue #1 lake], cornstarch, carnauba wax, shellac), leavening blend (sodium bicarbonate, sodium acid pyrophosphate, cornstarch, monocalcium phosphate, calcium sulfate), soybean lecithin, wheat gluten, nonfat dry milk, chocolate flavored coating (sugar, fractionated palm and/or fractionated palm kernel fat, cocoa powder [processed with alkali], soybean lecithin [emulsifier], vanilla extract), mono - and diglycerides, salt, chocolate coated cereal sprinkles (crispy cereal [rice flour, sugar, salt, cocoa butter], chocolate [cocoa mass, sugar, cocoa butter, milk fat, soybean lecithin, natural flavor], milk chocolate [sugar, cocoa butter, whole milk, cocoa mass, whey (milk), soybean lecithin, spice, natural flavor], white chocolate [sugar, cocoa butter, whole milk, whey (milk), soybean lecithin, natural flavor], corn syrup, sugar, gum arabic, modified cornstarch, coconut fat), natural and artificial flavor, datem.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerRaps (Rübsenöl)EiWeizenmehlButterSalzPalmöl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gourmet cupcakes?

100 g of Gourmet cupcakes has 440 kcal. Serving, 1 CUPCAKE, 50 g (50 g): about 220 kcal.

How much protein is in Gourmet cupcakes?

Gourmet cupcakes contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 2 g in Serving, 1 CUPCAKE, 50 g (50 g). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 4,4 g).

How many carbs are in Gourmet cupcakes?

Gourmet cupcakes has 48 g of total carbohydrates per 100 g, including 2 g of fiber and 36 g of sugars.

How much fat is in Gourmet cupcakes?

Gourmet cupcakes contains 26 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

What vitamins and minerals does Gourmet cupcakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gourmet cupcakes?

100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 588798. License: CC0 1.0 (U.S. public domain). Source record dated 11. September 2018. Imported 6. November 2026.
  • Open Food Facts, record 0770981013435. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.