Gnocchi
Packaged product Gemüse Chef Select
Gnocchi contains 177 kcal per 100 g.
Roughly 93 % of its calories come from carbohydrates, with 6 % from protein and 2 % from fat (estimated with general energy factors).
That is more energy than the typical item in Gemüse on FoodFactly, where the median is 159 kcal per 100 g across 169 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 177 kcal | |
| Total fat L | 0,3 g | 0,4 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 40 g | 15 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,4 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 93 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,4 gin the lowest quarter of Gemüse (median 4,2 g)
- Fiber2,2 gabove the median for Gemüse (median 1,9 g)
- Sugars7 gin the top quarter of Gemüse (median 0,71 g)
- Fat0,3 gin the lowest quarter of Gemüse (median 0,5 g)
- Saturated fat0,2 gabove the median for Gemüse (median 0,1 g)
- Sodium600 mgin the top quarter of Gemüse (median 400 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chef Select
- Barcode
- 4056489522980
- Quantity
- 400 g
- Category
- Potato gnocchi
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Patate reidratate, fiocchi di patate, farina di riso, fecola di patate, sale, aromi naturali
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gnocchi with sweet potatoes Lidl | 177 | 3,1 g | 34,9 g | 2 g |
| Traditional Gnocchi San Remo | 177 | 4,5 g | 38 g | 0,4 g |
| Gnocchi Bertoncello | 178 | 2,4 g | 40 g | 0,3 g |
| gnocchi Cucina | 174 | 5,1 g | 36,3 g | 0,48 g |
| CUCINA GNOCCHI di Patate NUTRI-SCORE ABCDE Hergest Cucina | 174 | 4,1 g | 37,8 g | 0,4 g |
| Gnocchi de pommes de terre Vita sana | 181 | 3,6 g | 38,5 g | 0,71 g |
| Sweet Potato Gnocchi Butter Sage President's Choice | 183 | 5,3 g | 26 g | 7 g |
| Potato Gnocchi La tosca | 170 | 4,4 g | 36,2 g | 0,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gnocchi?
100 g of Gnocchi has 177 kcal.
How much protein is in Gnocchi?
Gnocchi contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Gemüse, that is in the lowest quarter (median 4,2 g).
How many carbs are in Gnocchi?
Gnocchi has 40 g of total carbohydrates per 100 g, including 2,2 g of fiber and 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gnocchi?
Gnocchi contains 0,3 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Gnocchi?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489522980. License: ODbL 1.0 (Open Food Facts). Source record dated 12. April 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.