Gazpacho brique 1litre

Packaged product Mahlzeiten und Gerichte U

Gazpacho brique 1litre contains 40 kcal per 100 g.

Roughly 60 % of its calories come from fat, with 34 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for Mahlzeiten und Gerichte on FoodFactly (43 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Gazpacho brique 1litre by U, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
40kcal per 100 g
0,6 gprotein
3,2 gcarbohydrates
2,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 40 kcal
Total fat L 2,5 g 3 %
Saturated fat L 0,4 g 2 %
Sodium L 320 mg 14 %
Total carbohydrates L 3,2 g 1 %
Dietary fiber L 0,8 g 3 %
Total sugars L 3,2 g
Added sugars L 0 g 0 %
Protein L 0,6 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 34 %Fat: 60 %40kcal / 100 g
  • Protein 6 %
  • Carbohydrates 34 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,6 gin the lowest quarter of Mahlzeiten und Gerichte (median 0,8 g)
  • Fiber0,8 gin the lowest quarter of Mahlzeiten und Gerichte (median 1,1 g)
  • Sugars3,2 gin the top quarter of Mahlzeiten und Gerichte (median 2,6 g)
  • Fat2,5 gbelow the median for Mahlzeiten und Gerichte (median 2,6 g)
  • Sodium320 mgin the top quarter of Mahlzeiten und Gerichte (median 280 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
U
Barcode
3256225057672
Quantity
1 l
Category
Gazpacho
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Legumes 95,3% (tomate* 65%, poivron* 15%, concombre* 12%, oignon*, ail* 0,3%), huile d'olive vierge extra* 3%, sel, vinaigre de vin*, jus de citron*. *issu de l'agriculture biologique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OlivenölSalzEssigTomatenZwiebelnKnoblauch

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Innocent gaspacho innocent 40 0,6 g 2,8 g 2,3 g
Alvalle Gazpacho melon concombre Alvalle 40 0,9 g 5,9 g 1,2 g
Gaspacho original, bio Green Shoot 40 0,7 g 2,9 g 2,4 g
Gazpacho Tomate, Paprika & Concombre Innocent 40 0,6 g 2,8 g 2,3 g
Gaspacho tomate, paprika et concombre Innocent 40 0,6 g 2,8 g 2,3 g
Gazpacho Melon concombre Alvalle 40 0,9 g 5,9 g 1,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gazpacho brique 1litre?

100 g of Gazpacho brique 1litre has 40 kcal.

How much protein is in Gazpacho brique 1litre?

Gazpacho brique 1litre contains 0,6 g of protein per 100 g (1 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is in the lowest quarter (median 0,8 g).

How many carbs are in Gazpacho brique 1litre?

Gazpacho brique 1litre has 3,2 g of total carbohydrates per 100 g, including 0,8 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gazpacho brique 1litre?

Gazpacho brique 1litre contains 2,5 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

How much sodium is in Gazpacho brique 1litre?

100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6. Oktober 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3256225057672. License: ODbL 1.0 (Open Food Facts). Source record dated 6. Oktober 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.