Fried onions with bacon flavour

Packaged product Gemüse Søder Garden

Fried onions with bacon flavour contains 574 kcal per 100 g. A Serving, 7 g (7 g) provides about 40 kcal.

Roughly 65 % of its calories come from fat, with 30 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for Gemüse on FoodFactly (590 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Fried onions with bacon flavour by Søder Garden, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
574kcal per 100 g
6 gprotein
43 gcarbohydrates
41 gfat
40kcal in Serving, 7 g (7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 574 kcal
Total fat L 41 g 53 %
Saturated fat L 19 g 95 %
Sodium L 720 mg 31 %
Total carbohydrates L 43 g 16 %
Dietary fiber L 4,7 g 17 %
Total sugars L 9,1 g
Added sugars L 6,4 g 13 %
Protein L 6 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 30 %Fat: 65 %574kcal / 100 g
  • Protein 4 %
  • Carbohydrates 30 %
  • Fat 65 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber4,7 gabove the median for Gemüse (median 4,5 g)
  • Sugars9,1 gin the top quarter of Gemüse (median 9 g)
  • Fat41 gin the lowest quarter of Gemüse (median 44 g)
  • Saturated fat19 gin the lowest quarter of Gemüse (median 21 g)
  • Sodium720 mgin the top quarter of Gemüse (median 480 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Søder Garden
Barcode
4056489762416
Quantity
100g
Label serving
7 g
Category
Gebratene Zwiebeln
Packaging
pot
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Onions, palm oil, _wheat_ flour, seasoning mix (breadcrumbs (_wheat_ flour, salt, yeast), glucose syrup, salt, sugar, flavouring, sunflower oil, colour (paprika extract), smoke flavouring), salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZwiebelnPalmölWeizenmehlSalzGlucosesirupZuckerSonnenblumenölHefe

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fried onions with bacon flavour?

100 g of Fried onions with bacon flavour has 574 kcal. Serving, 7 g (7 g): about 40 kcal.

How much protein is in Fried onions with bacon flavour?

Fried onions with bacon flavour contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 0,42 g in Serving, 7 g (7 g). About 4 % of its calories come from protein.

How many carbs are in Fried onions with bacon flavour?

Fried onions with bacon flavour has 43 g of total carbohydrates per 100 g, including 4,7 g of fiber and 9,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fried onions with bacon flavour?

Fried onions with bacon flavour contains 41 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).

How much sodium is in Fried onions with bacon flavour?

100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6. Juni 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489762416. License: ODbL 1.0 (Open Food Facts). Source record dated 6. Juni 2026. Imported 8. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.