กล้วยตากเคลือบครีมสตอเบอรี่
Packaged product Früchte บานาน่าโซไซตี้
กล้วยตากเคลือบครีมสตอเบอรี่ contains 440 kcal per 100 g. A Serving, 25 g (25 g) provides about 110 kcal.
Roughly 60 % of its calories come from carbohydrates, with 36 % from fat and 4 % from protein (estimated with general energy factors).
That is less energy than the typical item in Früchte on FoodFactly, where the median is 513 kcal per 100 g across 276 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 440 kcal | |
| Total fat L | 18 g | 23 % |
| Saturated fat L | 16 g | 80 % |
| Sodium L | 20,3 mg | 0,9 % |
| Total carbohydrates L | 68 g | 25 % |
| Dietary fiber L | 8 g | 29 % |
| Total sugars L | 52 g | |
| Protein L | 4 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 60 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gin the top quarter of Früchte (median 2,1 g)
- Fiber8 gin the top quarter of Früchte (median 4 g)
- Sugars52 gin the top quarter of Früchte (median 18 g)
- Fat18 gin the lowest quarter of Früchte (median 28 g)
- Saturated fat16 gbelow the median for Früchte (median 23 g)
- Sodium20,3 mgabove the median for Früchte (median 4 mg)
- Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- บานาน่าโซไซตี้
- Barcode
- 8853162695537
- Quantity
- 25 g per piece
- Label serving
- 25 g
- Category
- Bananen, getrocknet
- Packaging
- en:pack
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
insoc/ Ingredient: ncuon/Dried Banana 86.8% ansouosstAnt/Strawberry Coating 9.4% Jhma/Sugar 3.8%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| กล้วยตากเคลือบครีมสตอเบอรี่ บานาน่าโซไซตี้ | 440 | 4 g | 68 g | 18 g |
| Platanitos Maduros Soldanza | 444 | 3 g | 79 g | 14 g |
| Banana Chips THE FOODIE MARKET | 450 | 2,4 g | 60 g | 27,1 g |
| Chips de banane plantain 100% naturel ! | 450 | 3 g | 76,3 g | 22 g |
| Banana chips Cortilia | 452 | 1,9 g | 55 g | 28 g |
| Bananes chips Meyva | 427 | 3 g | 61,1 g | 17,5 g |
| Banane chips Fruidyllic | 427 | 3 g | 61 g | 18 g |
| Chips de banane Colruyt | 463 | 1,3 g | 67 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in กล้วยตากเคลือบครีมสตอเบอรี่?
100 g of กล้วยตากเคลือบครีมสตอเบอรี่ has 440 kcal. Serving, 25 g (25 g): about 110 kcal.
How much protein is in กล้วยตากเคลือบครีมสตอเบอรี่?
กล้วยตากเคลือบครีมสตอเบอรี่ contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 1 g in Serving, 25 g (25 g). About 4 % of its calories come from protein. Compared with other Früchte, that is among the highest quarter (median 2,1 g).
How many carbs are in กล้วยตากเคลือบครีมสตอเบอรี่?
กล้วยตากเคลือบครีมสตอเบอรี่ has 68 g of total carbohydrates per 100 g, including 8 g of fiber and 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in กล้วยตากเคลือบครีมสตอเบอรี่?
กล้วยตากเคลือบครีมสตอเบอรี่ contains 18 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).
How much sodium is in กล้วยตากเคลือบครีมสตอเบอรี่?
100 g contains 20,3 mg of sodium, 0,9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. Februar 2022. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8853162695537. License: ODbL 1.0 (Open Food Facts). Source record dated 11. Februar 2022. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.