Essiggurken
Packaged product Gemüse Hugo Reitzel
Essiggurken contains 102 kcal per 100 g.
Roughly 77 % of its calories come from carbohydrates, with 13 % from protein and 10 % from fat (estimated with general energy factors).
That is less energy than the typical item in Gemüse on FoodFactly, where the median is 346 kcal per 100 g across 280 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 102 kcal | |
| Total fat L | 1 g | 1 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 18 g | 7 % |
| Dietary fiber | not reported | |
| Total sugars L | 7 g | |
| Added sugars L | 3,5 g | 7 % |
| Protein L | 3 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 77 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gbelow the median for Gemüse (median 5,6 g)
- Sugars7 gin the top quarter of Gemüse (median 2,5 g)
- Fat1 gin the lowest quarter of Gemüse (median 3,8 g)
- Saturated fat0,5 gbelow the median for Gemüse (median 0,6 g)
- Sodium600 mgin the top quarter of Gemüse (median 250 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hugo Reitzel
- Barcode
- 7610161125554
- Category
- Mais
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Epis de mais (IN), eau vinaigre d'alcool, sucre, sel de cuisine, extrait d'épices, acidifiant(acide citrique), antioxydant(acide ascorbique). Pasteurise
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bayrische Kolben Edeka | 102 | 3,2 g | 18,1 g | 1,5 g |
| Mais, frisch, mit Butter oder Margarine gekocht Cooked | 103 | 3,2 g | 18,1 g | 3,5 g |
| Mais, gefroren, gekocht, fettzusatz, NS nach Fetttyp Cooked | 101 | 2,5 g | 18,7 g | 3,2 g |
| Grillmais gegart Die Grillerei | 101 | 3,1 g | 16 g | 1,9 g |
| Gemüsemais jung und zart ja! | 104 | 2,8 g | 20 g | 1,4 g |
| Mais Hähnchenbrustfilet gewürfelt Curry Genuss Gut | 104 | 11 g | 6 g | 4 g |
| Maissi esikeitetty Rainbow | 104 | 3,5 g | 17 g | 1,7 g |
| Mais, gefroren, mit Öl gekocht Cooked | 105 | 2,5 g | 18,7 g | 3,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Essiggurken?
100 g of Essiggurken has 102 kcal.
How much protein is in Essiggurken?
Essiggurken contains 3 g of protein per 100 g (6 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other Gemüse, that is below the median (median 5,6 g).
How many carbs are in Essiggurken?
Essiggurken has 18 g of total carbohydrates per 100 g, including 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Essiggurken?
Essiggurken contains 1 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Essiggurken?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610161125554. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.