Éclats de fèves de cacao
Packaged product Bohnen und Hülsenfrüchte ETHNOSCIENCE
Éclats de fèves de cacao contains 570 kcal per 100 g.
Roughly 70 % of its calories come from fat, with 21 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is close to the median for Bohnen und Hülsenfrüchte on FoodFactly (604 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 570 kcal | |
| Total fat L | 47 g | 60 % |
| Saturated fat L | 32 g | 160 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 32 g | 12 % |
| Dietary fiber L | 11,5 g | 41 % |
| Total sugars L | 0 g | |
| Protein L | 14 g | 28 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 21 %
- Fat 70 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gin the top quarter of Bohnen und Hülsenfrüchte (median 13 g)
- Fiber11,5 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 22,2 g)
- Sugars0 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 0,5 g)
- Fat47 gbelow the median for Bohnen und Hülsenfrüchte (median 50,3 g)
- Sodium40 mgabove the median for Bohnen und Hülsenfrüchte (median 25,3 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ETHNOSCIENCE
- Barcode
- 3760087362930
- Quantity
- 250 g
- Category
- Cocoa beans
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cacao nibs Jumbo | 567 | 12,2 g | 5,5 g | 51 g |
| Fèves de cacao crues entières BIO et EQUITABLE - sachet ETHNOSCIENCE | 559 | 12 g | 12,6 g | 46,3 g |
| Fèves de cacao ETHNOSCIENCE | 559 | 12 g | 12,6 g | 46,3 g |
| Fèves de Cacao biologiques ethnoscience | 559 | 12 g | 13 g | 46 g |
| Fèves De Cacao Cru iswari | 558 | 12 g | 5,1 g | 48 g |
| Eclats de fèves de cacao Artisans du Monde | 584 | 15 g | 10 g | 50 g |
| Organic Cacao nibs HEMA | 585 | 12,4 g | 6 g | 51,6 g |
| Grué éclats de fèves de cacao Antton | 601 | 11,7 g | 5,5 g | 54,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Éclats de fèves de cacao?
100 g of Éclats de fèves de cacao has 570 kcal.
Is Éclats de fèves de cacao high in protein?
Éclats de fèves de cacao contains 14 g of protein per 100 g (28 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is among the highest quarter (median 13 g).
How many carbs are in Éclats de fèves de cacao?
Éclats de fèves de cacao has 32 g of total carbohydrates per 100 g, including 11,5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Éclats de fèves de cacao?
Éclats de fèves de cacao contains 47 g of fat per 100 g, of which 32 g is saturated (160 % of the Daily Value).
How much sodium is in Éclats de fèves de cacao?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760087362930. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.