dimljen losos

Packaged product Fisch und Meeresfrüchte spar

Dimljen losos contains 176 kcal per 100 g. A Serving, 50 g (50 g) provides about 88 kcal.

Roughly 53 % of its calories come from protein, with 46 % from fat and 0,7 % from carbohydrates (estimated with general energy factors).

That is close to the median for Fisch und Meeresfrüchte on FoodFactly (190 kcal per 100 g).

100 g provides 19.000 % of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

dimljen losos by spar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
176kcal per 100 g
23 gprotein
0,3 gcarbohydrates
9 gfat
88kcal in Serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 176 kcal
Total fat L 9 g 12 %
Saturated fat L 1,5 g 8 %
Sodium L 3.000 mg 130 %
Total carbohydrates L 0,3 g 0,1 %
Dietary fiber not reported
Total sugars L 0,2 g
Added sugars L 0 g 0 %
Protein L 23 g 46 %
Vitamin D L 3.800 µg19.000 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 53 %Carbohydrates: 0,7 %Fat: 46 %176kcal / 100 g
  • Protein 53 %
  • Carbohydrates 0,7 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D19.000 %

Nutritional insights

  • Protein23 gin the top quarter of Fisch und Meeresfrüchte (median 20,4 g)
  • Sugars0,2 gbelow the median for Fisch und Meeresfrüchte (median 0,4 g)
  • Fat9 gbelow the median for Fisch und Meeresfrüchte (median 11 g)
  • Saturated fat1,5 gbelow the median for Fisch und Meeresfrüchte (median 2 g)
  • Sodium3.000 mgin the top quarter of Fisch und Meeresfrüchte (median 913 mg)
  • Protein per 100 kcal13,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (1)
Omega-3-fettsäuren L1,7 g

Product details

Brand
spar
Barcode
3831115323909
Quantity
100g
Label serving
50 g
Category
Räucherfische
Nutri-Score
D as computed by Open Food Facts

Ingredients

Fileti atlantskega lososa (Salmo salar), sol. Ulovljeno v morju. Ribolovno območje: Norveška: FAO 027; v kletkah

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in dimljen losos?

100 g of dimljen losos has 176 kcal. Serving, 50 g (50 g): about 88 kcal.

Is dimljen losos high in protein?

Dimljen losos contains 23 g of protein per 100 g (46 % of the 50 g Daily Value), or 11,5 g in Serving, 50 g (50 g). About 53 % of its calories come from protein. Compared with other Fisch und Meeresfrüchte, that is among the highest quarter (median 20,4 g).

How many carbs are in dimljen losos?

Dimljen losos has 0,3 g of total carbohydrates per 100 g, including 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in dimljen losos?

Dimljen losos contains 9 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).

What vitamins and minerals does dimljen losos contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (19.000 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in dimljen losos?

100 g contains 3.000 mg of sodium, 130 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. August 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3831115323909. License: ODbL 1.0 (Open Food Facts). Source record dated 3. August 2026. Imported 8. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.