Dark chocolate vermicelli
Packaged product Süßigkeiten und Desserts Chocomaker
Dark chocolate vermicelli contains 500 kcal per 100 g. A Serving, 1 serving, 56.699 g (56,7 g) provides about 284 kcal.
Roughly 57 % of its calories come from carbohydrates, with 43 % from fat and 0 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 429 kcal per 100 g across 490 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 25 g | 32 % |
| Saturated fat L | 12,5 g | 63 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 75 g | 27 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 75 g | |
| Protein L | 0 g | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Eisen L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 57 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 2,5 g)
- Sugars75 gin the top quarter of Süßigkeiten und Desserts (median 57,1 g)
- Fat25 gabove the median for Süßigkeiten und Desserts (median 18,5 g)
- Saturated fat12,5 gbelow the median for Süßigkeiten und Desserts (median 16,7 g)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 265 kcal | 500 kcal |
| Protein | 1,8 g | 0 g |
| Carbohydrates | 33,5 g | 75 g |
| Fat | 12,3 g | 25 g |
| Fiber | 3,5 g | 0 g |
| Sugars | 26,5 g | 75 g |
| Sodium | n/a | 0 mg |
Product details
- Brand
- Chocomaker
- Barcode
- 0879826008695
- Label serving
- 1 serving (56.699 g)
- Category
- backdekorationen
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, cocoa mass, cocoa butter, glucose powder, glycerin, magnesium silicate and gum arabic.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerKakaobutter
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dark chocolate vermicelli?
100 g of Dark chocolate vermicelli has 500 kcal. Serving, 1 serving, 56.699 g (56,7 g): about 284 kcal.
How much protein is in Dark chocolate vermicelli?
Dark chocolate vermicelli contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 1 serving, 56.699 g (56,7 g). About 0 % of its calories come from protein.
How many carbs are in Dark chocolate vermicelli?
Dark chocolate vermicelli has 75 g of total carbohydrates per 100 g, including 0 g of fiber and 75 g of sugars.
How much fat is in Dark chocolate vermicelli?
Dark chocolate vermicelli contains 25 g of fat per 100 g, of which 12,5 g is saturated (63 % of the Daily Value).
How much sodium is in Dark chocolate vermicelli?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 10. April 2025. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0879826008695. License: ODbL 1.0 (Open Food Facts). Source record dated 10. April 2025. Imported 7. November 2026.
- USDA FoodData Central: Branded Foods, record 1958004. License: CC0 1.0 (U.S. public domain). Source record dated 1. November 2018. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.