Creme Vegetal

Packaged product Sonstige Lebensmittel Vaqueiro

Creme Vegetal contains 534 kcal per 100 g. A Serving, 1 portion, 100 g (100 g) provides about 534 kcal.

Roughly 99 % of its calories come from fat, with 0,4 % from carbohydrates and 0,4 % from protein (estimated with general energy factors).

That is more energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

100 g provides 89 % of the Daily Value for Vitamin A and 38 % of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Creme Vegetal by Vaqueiro, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
534kcal per 100 g
0,5 gprotein
0,51 gcarbohydrates
59 gfat
534kcal in Serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 534 kcal
Total fat L 59 g 76 %
Saturated fat L 31 g 155 %
Sodium L 1.160 mg 50 %
Total carbohydrates L 0,51 g 0,2 %
Dietary fiber not reported
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 0,5 g 1 %
Vitamin A L 800 µg89 %
Vitamin D L 7,5 µg38 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,4 %Carbohydrates: 0,4 %Fat: 99 %534kcal / 100 g
  • Protein 0,4 %
  • Carbohydrates 0,4 %
  • Fat 99 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A89 %Vitamin D38 %

Nutritional insights

  • Protein0,5 gin the lowest quarter of Sonstige Lebensmittel (median 7 g)
  • Sugars0,5 gin the lowest quarter of Sonstige Lebensmittel (median 3,4 g)
  • Fat59 gin the top quarter of Sonstige Lebensmittel (median 6,5 g)
  • Saturated fat31 gin the top quarter of Sonstige Lebensmittel (median 1,9 g)
  • Sodium1.160 mgin the top quarter of Sonstige Lebensmittel (median 240 mg)
  • Protein per 100 kcal0,094 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vaqueiro
Barcode
8719200268647
Label serving
1 portion (100 g)
Category
Sonstige Lebensmittel

Ingredients

family format cowboy from generation to generation to your hand 0.4 100% vegetable 111

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Creme Vegetal?

100 g of Creme Vegetal has 534 kcal. Serving, 1 portion, 100 g (100 g): about 534 kcal.

How much protein is in Creme Vegetal?

Creme Vegetal contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,5 g in Serving, 1 portion, 100 g (100 g). About 0,4 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is in the lowest quarter (median 7 g).

How many carbs are in Creme Vegetal?

Creme Vegetal has 0,51 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Creme Vegetal?

Creme Vegetal contains 59 g of fat per 100 g, of which 31 g is saturated (155 % of the Daily Value).

What vitamins and minerals does Creme Vegetal contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (89 % DV) and Vitamin D (38 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Creme Vegetal?

100 g contains 1.160 mg of sodium, 50 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9. September 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8719200268647. License: ODbL 1.0 (Open Food Facts). Source record dated 9. September 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.