Crab lump

Packaged product Fisch und Meeresfrüchte

Crab lump contains 79 kcal per 100 g.

Roughly 100 % of its calories come from protein, with 0 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Fisch und Meeresfrüchte on FoodFactly, where the median is 165 kcal per 100 g across 11.254 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Crab lump, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
79kcal per 100 g
17,5 gprotein
0 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 79 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Cholesterol L 79 mg 26 %
Sodium L 333 mg 14 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars L 0 g
Protein L 17,5 g 35 %
Calcium L 74 mg6 %
Kalium L 146 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 100 %79kcal / 100 g
  • Protein 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium6 %Kalium3 %

Nutritional insights

  • Protein17,5 gbelow the median for Fisch und Meeresfrüchte (median 17,6 g)
  • Sugars0 gin the lowest quarter of Fisch und Meeresfrüchte (median 0,2 g)
  • Fat0 gin the lowest quarter of Fisch und Meeresfrüchte (median 7,2 g)
  • Saturated fat0 gin the lowest quarter of Fisch und Meeresfrüchte (median 1,5 g)
  • Sodium333 mgbelow the median for Fisch und Meeresfrüchte (median 368 mg)
  • Protein per 100 kcal22,2 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 78,9 kcal79 kcal
Protein 17,5 g17,5 g
Carbohydrates 0 g0 g
Fat 0 g0 g
Fiber n/an/a
Sugars 0 gn/a
Sodium 333 mg333 mg

Product details

Barcode
0070057251175
Quantity
8 oz
Category
Fisch und Meeresfrüchte

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Lump Crab Meat OCEAN LEGACY 79 19,3 g 0 g 0 g
Special Crab Meat OCEAN LEGACY 79 19,3 g 0 g 0 g
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Cooked Seafood The Mussel Shack 79 15,3 g 2,8 g 0,5 g
Woolworth onion and tomato tuna Woolworths 79 13,1 g 2 g 2 g
Roasted dried filefish BM Food 79 16,2 g 0,81 g 0,7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crab lump?

100 g of Crab lump has 79 kcal.

Is Crab lump high in protein?

Crab lump contains 17,5 g of protein per 100 g (35 % of the 50 g Daily Value). About 100 % of its calories come from protein. Compared with other Fisch und Meeresfrüchte, that is below the median (median 17,6 g).

How many carbs are in Crab lump?

Crab lump has 0 g of total carbohydrates per 100 g, including 0 g of sugars.

How much fat is in Crab lump?

Crab lump contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Crab lump?

100 g contains 333 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 27. Mai 2025. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2567363. License: CC0 1.0 (U.S. public domain). Source record dated 23. Mai 2023. Imported 6. November 2026.
  • Open Food Facts, record 0070057251175. License: ODbL 1.0 (Open Food Facts). Source record dated 27. Mai 2025. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.