Cookie Butter Whey Protein Isolate

Packaged product Süßigkeiten und Desserts True Nutrition

Cookie Butter Whey Protein Isolate contains 353 kcal per 100 g. A Serving, 1 scoop, 34 g (34 g) provides about 120 kcal.

Roughly 90 % of its calories come from protein, with 10 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (367 kcal per 100 g).

100 g provides 41 % of the Daily Value for Calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cookie Butter Whey Protein Isolate by True Nutrition, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
353kcal per 100 g
82,4 gprotein
8,8 gcarbohydrates
0 gfat
120kcal in Serving, 1 scoop, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 353 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 397 mg 17 %
Total carbohydrates L 8,8 g 3 %
Dietary fiber L 0 g 0 %
Total sugars L 2,9 g
Added sugars L 0 g 0 %
Protein L 82,4 g 165 %
Calcium L 529 mg41 %
Eisen L 1,8 mg10 %
Kalium L 382 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 90 %Carbohydrates: 10 %353kcal / 100 g
  • Protein 90 %
  • Carbohydrates 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium41 %Eisen10 %Kalium8 %

Nutritional insights

  • Protein82,4 gin the top quarter of Süßigkeiten und Desserts (median 5,7 g)
  • Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 2 g)
  • Sugars2,9 gin the lowest quarter of Süßigkeiten und Desserts (median 21,2 g)
  • Fat0 gin the lowest quarter of Süßigkeiten und Desserts (median 13,3 g)
  • Saturated fat0 gin the lowest quarter of Süßigkeiten und Desserts (median 5,5 g)
  • Sodium397 mgin the top quarter of Süßigkeiten und Desserts (median 180 mg)
  • Protein per 100 kcal23,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
True Nutrition
Barcode
0810193992507
Label serving
1 scoop (34 g)
Category
Süßigkeiten und Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cookie Butter Whey Protein Isolate?

100 g of Cookie Butter Whey Protein Isolate has 353 kcal. Serving, 1 scoop, 34 g (34 g): about 120 kcal.

Is Cookie Butter Whey Protein Isolate high in protein?

Cookie Butter Whey Protein Isolate contains 82,4 g of protein per 100 g (165 % of the 50 g Daily Value), or 28 g in Serving, 1 scoop, 34 g (34 g). About 90 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 5,7 g).

How many carbs are in Cookie Butter Whey Protein Isolate?

Cookie Butter Whey Protein Isolate has 8,8 g of total carbohydrates per 100 g, including 0 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cookie Butter Whey Protein Isolate?

Cookie Butter Whey Protein Isolate contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Cookie Butter Whey Protein Isolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are Calcium (41 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cookie Butter Whey Protein Isolate?

100 g contains 397 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. Januar 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810193992507. License: ODbL 1.0 (Open Food Facts). Source record dated 14. Januar 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.