Collagen
Packaged product Sonstige Lebensmittel Beam
Collagen contains 340 kcal per 100 g. A Serving, 1 scoop, 10.3 g (10,3 g) provides about 35 kcal.
Roughly 100 % of its calories come from protein, with 0 % from carbohydrates and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 290 kcal per 100 g across 1.547 products.
100 g provides 971 % of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 340 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 291 mg | 13 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 87,4 g | 175 % |
| Vitamin C L | 874 mg | 971 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein87,4 gin the top quarter of Sonstige Lebensmittel (median 6,7 g)
- Fat0 gin the lowest quarter of Sonstige Lebensmittel (median 0,02 g)
- Sodium291 mgabove the median for Sonstige Lebensmittel (median 92 mg)
- Protein per 100 kcal25,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Beam
- Barcode
- 0850005707516
- Label serving
- 1 scoop (10.3 g)
- Category
- Nahrungsergänzungsmittel
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Protein, Vitamin C (as Ascorbic Acid), Biotin, Sodium, Grass-Fed Bovine Collagen, Peptides (Types I + III), Hyaluronic Acid
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Madagascar Vanilla Casein Body Science | 340 | 79 g | 1,4 g | 1,9 g |
| Evacuax forte Deliplus | 340 | 24 g | 53 g | 1,2 g |
| TruMarine® Collagen withinUs | 340 | 94 g | 0 g | 0 g |
| Albumina - ASA Power - 500g ASA Power | 340 | 83,3 g | 0 g | 0 g |
| Copos de levadura de cerveza Dia | 341 | 46,4 g | 18,5 g | 4,2 g |
| Levadura de cerveza seca copos Santiveri | 341 | 46,4 g | 40,2 g | 4,2 g |
| Lemonade Clear Protein Holland And Barrett | 338 | 76,9 g | 1,9 g | 1,9 g |
| Hydro Whey Protein Optimum nutrition | 341 | 73,2 g | 7,3 g | 2,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Collagen?
100 g of Collagen has 340 kcal. Serving, 1 scoop, 10.3 g (10,3 g): about 35 kcal.
Is Collagen high in protein?
Collagen contains 87,4 g of protein per 100 g (175 % of the 50 g Daily Value), or 9 g in Serving, 1 scoop, 10.3 g (10,3 g). About 100 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is among the highest quarter (median 6,7 g).
How many carbs are in Collagen?
Collagen has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Collagen?
Collagen contains 0 g of fat per 100 g.
What vitamins and minerals does Collagen contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (971 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Collagen?
100 g contains 291 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. Mai 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850005707516. License: ODbL 1.0 (Open Food Facts). Source record dated 28. Mai 2025. Imported 6. November 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.