Chicken Wing Sections, Chicken
Packaged product Geflügel STATE STREET POULTRY
Chicken Wing Sections, Chicken contains 188 kcal per 100 g. A typical serving of 4 ONZ (112 g) provides about 211 kcal.
Roughly 67 % of its calories come from fat, with 33 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Geflügel on FoodFactly, where the median is 170 kcal per 100 g across 81 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 188 kcal | |
| Total fat L | 14,3 g | 18 % |
| Saturated fat L | 4 g | 20 % |
| Trans fat L | 0 g | |
| Cholesterol L | 67 mg | 22 % |
| Sodium L | 196 mg | 9 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 16,1 g | 32 % |
| Calcium L | 0 mg | 0 % |
| Eisen L | 0,89 mg | 5 % |
| Kalium L | 161 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33 %
- Fat 67 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16,1 gbelow the median for Geflügel (median 16,7 g)
- Sugars0 gin the lowest quarter of Geflügel (median 0,5 g)
- Fat14,3 gin the top quarter of Geflügel (median 8,1 g)
- Saturated fat4 gin the top quarter of Geflügel (median 1,8 g)
- Sodium196 mgin the lowest quarter of Geflügel (median 426 mg)
- Protein per 100 kcal8,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 5,4 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 3,1 g |
Carotenoids (1)
| Vitamin D (D2 + D3), Internationale Einheiten L | 0 IU |
|---|
Product details
- Brand
- STATE STREET POULTRY
- Barcode
- 0051933239357
- Label serving
- 4 ONZ
- Category
- Frozen Poultry, Chicken & Turkey
Ingredients
CONTAINS UP TO 15% SOLUTION OF CHICKEN BROTH, SALT & FLAVORING
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Wing Sections, Chicken?
100 g of Chicken Wing Sections, Chicken has 188 kcal. 4 ONZ (112 g): about 211 kcal.
Is Chicken Wing Sections, Chicken high in protein?
Chicken Wing Sections, Chicken contains 16,1 g of protein per 100 g (32 % of the 50 g Daily Value), or 18 g in 4 ONZ (112 g). About 33 % of its calories come from protein. Compared with other Geflügel, that is below the median (median 16,7 g).
How many carbs are in Chicken Wing Sections, Chicken?
Chicken Wing Sections, Chicken has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Chicken Wing Sections, Chicken?
Chicken Wing Sections, Chicken contains 14,3 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).
How much sodium is in Chicken Wing Sections, Chicken?
100 g contains 196 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 14. August 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2391254. License: CC0 1.0 (U.S. public domain). Source record dated 14. August 2020. Imported 6. November 2026.
Last updated: . Source description: "CHICKEN WING SECTIONS, CHICKEN". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.