Chicken Uncured Bacon Ranch Pasta

Packaged product Geflügel

Chicken Uncured Bacon Ranch Pasta contains 188 kcal per 100 g.

Roughly 48 % of its calories come from fat, with 32 % from carbohydrates and 21 % from protein (estimated with general energy factors).

That is more energy than the typical item in Geflügel on FoodFactly, where the median is 134 kcal per 100 g across 37.224 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chicken Uncured Bacon Ranch Pasta, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
188kcal per 100 g
9,7 gprotein
15 gcarbohydrates
10 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 188 kcal
Total fat L 10 g 13 %
Saturated fat L 5,3 g 26 %
Trans fat L 0,15 g
Cholesterol L 46 mg 15 %
Sodium L 382 mg 17 %
Total carbohydrates L 15 g 5 %
Dietary fiber L 0,9 g 3 %
Total sugars L 2,7 g
Added sugars L 0,3 g 0,6 %
Protein L 9,7 g 19 %
Calcium L 76 mg6 %
Eisen L 0,88 mg5 %
Kalium L 285 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 32 %Fat: 48 %188kcal / 100 g
  • Protein 21 %
  • Carbohydrates 32 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium6 %Calcium6 %Eisen5 %

Nutritional insights

  • Protein9,7 gin the lowest quarter of Geflügel (median 17,9 g)
  • Fiber0,9 gabove the median for Geflügel (median 0 g)
  • Sugars2,7 gin the top quarter of Geflügel (median 0,87 g)
  • Fat10 gin the top quarter of Geflügel (median 4,3 g)
  • Saturated fat5,3 gin the top quarter of Geflügel (median 1,2 g)
  • Sodium382 mgabove the median for Geflügel (median 283 mg)
  • Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L16 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 188 kcal188 kcal
Protein 9,7 g9,7 g
Carbohydrates 15 g15 g
Fat 10 g10 g
Fiber 0,88 g0,9 g
Sugars 2,6 g2,7 g
Sodium 382 mg382 mg

Product details

Barcode
0840134306254
Quantity
12 oz
Category
Geflügel

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Uncured Bacon Ranch Pasta?

100 g of Chicken Uncured Bacon Ranch Pasta has 188 kcal.

How much protein is in Chicken Uncured Bacon Ranch Pasta?

Chicken Uncured Bacon Ranch Pasta contains 9,7 g of protein per 100 g (19 % of the 50 g Daily Value). About 21 % of its calories come from protein. Compared with other Geflügel, that is in the lowest quarter (median 17,9 g).

How many carbs are in Chicken Uncured Bacon Ranch Pasta?

Chicken Uncured Bacon Ranch Pasta has 15 g of total carbohydrates per 100 g, including 0,9 g of fiber and 2,7 g of sugars.

How much fat is in Chicken Uncured Bacon Ranch Pasta?

Chicken Uncured Bacon Ranch Pasta contains 10 g of fat per 100 g, of which 5,3 g is saturated (26 % of the Daily Value).

How much sodium is in Chicken Uncured Bacon Ranch Pasta?

100 g contains 382 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 29. April 2022. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0840134306254. License: ODbL 1.0 (Open Food Facts). Source record dated 29. April 2022. Imported 8. November 2026.
  • USDA FoodData Central: Branded Foods, record 2484008. License: CC0 1.0 (U.S. public domain). Source record dated 12. April 2022. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.