Chicken Stock

Packaged product Suppen und Saucen RALEY'S

Chicken Stock contains 8 kcal per 100 ml. A typical serving of 1 cup (240 ml) provides about 19 kcal.

Roughly 80 % of its calories come from protein, with 20 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 37 kcal per 100 g across 512 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

8kcal per 100 ml
1,7 gprotein
0,42 gcarbohydrates
0 gfat
19kcal in 1 cup (240 ml)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 8 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 212 mg 9 %
Total carbohydrates L 0,42 g 0,2 %
Dietary fiber L 0 g 0 %
Total sugars L 0,42 g
Protein L 1,7 g 3 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Eisen L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 80 %Carbohydrates: 20 %8kcal / 100 ml
  • Protein 80 %
  • Carbohydrates 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Vitamin C0 %Calcium0 %Eisen0 %

Nutritional insights

  • Fiber0 gin the lowest quarter of Suppen und Saucen (median 0,4 g)
  • Sugars0,42 gbelow the median for Suppen und Saucen (median 0,59 g)
  • Fat0 gin the lowest quarter of Suppen und Saucen (median 0,4 g)
  • Sodium212 mgbelow the median for Suppen und Saucen (median 258 mg)
  • Protein per 100 kcal20,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Product details

Brand
RALEY'S
Barcode
04656701772
Label serving
1 cup
Category
Canned Soup

Ingredients

CHICKEN STOCK (WATER, CONCENTRATED CHICKEN STOCK), CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, DEXTROSE, VEGETABLE STOCK (CARROT, ONION, CELERY, SEA SALT), CONCENTRATED CABBAGE JUICE, DRIED PARSLEY.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Cooking Stock, Beef SWANSON 8 1,3 g 0,83 g 0 g
Swanson, Chicken Stock SWANSON 8 1,7 g 0,42 g 0 g
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Progresso, Tuscany Chicken Broth, Thyme, Rosemary & Basil, Thyme, Rosemary & Basil PROGRESSO 8 1,3 g 0,83 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Stock?

100 ml of Chicken Stock has 8 kcal. 1 cup (240 ml): about 19 kcal.

How much protein is in Chicken Stock?

Chicken Stock contains 1,7 g of protein per 100 ml (3 % of the 50 g Daily Value), or 4 g in 1 cup (240 ml). About 80 % of its calories come from protein.

How many carbs are in Chicken Stock?

Chicken Stock has 0,42 g of total carbohydrates per 100 ml, including 0 g of fiber and 0,42 g of sugars.

How much fat is in Chicken Stock?

Chicken Stock contains 0 g of fat per 100 ml, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Chicken Stock?

100 ml contains 212 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 5. Januar 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2106448. License: CC0 1.0 (U.S. public domain). Source record dated 5. Januar 2019. Imported 6. November 2026.

Last updated: . Source description: "CHICKEN STOCK". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.