Chicken Nuggets mit Curry-Dip

Packaged product Suppen und Saucen K Classic

Chicken Nuggets mit Curry-Dip contains 253 kcal per 100 g. A Serving, 150 g (150 g) provides about 380 kcal.

Roughly 46 % of its calories come from fat, with 36 % from carbohydrates and 17 % from protein (estimated with general energy factors).

That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken Nuggets mit Curry-Dip by K Classic, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
253kcal per 100 g
11 gprotein
23 gcarbohydrates
13 gfat
380kcal in Serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 253 kcal
Total fat L 13 g 17 %
Saturated fat L 2,6 g 13 %
Sodium L 640 mg 28 %
Total carbohydrates L 23 g 8 %
Dietary fiber L 0,5 g 2 %
Total sugars L 6,9 g
Added sugars L 6,2 g 12 %
Protein L 11 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 36 %Fat: 46 %253kcal / 100 g
  • Protein 17 %
  • Carbohydrates 36 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gin the top quarter of Suppen und Saucen (median 1,3 g)
  • Sugars6,9 gabove the median for Suppen und Saucen (median 4 g)
  • Fat13 gabove the median for Suppen und Saucen (median 4,2 g)
  • Saturated fat2,6 gabove the median for Suppen und Saucen (median 0,5 g)
  • Sodium640 mgabove the median for Suppen und Saucen (median 613 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
K Classic
Barcode
4337185602528
Quantity
300 g
Label serving
150 g
Category
lebensmittel
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chicken Nuggets: Hähnchenfleisch* (51 % ) , Trinkwasser, Maismehl, Weizenmehl, Weizengrieß, Sonnenblumenöl, Stärke (enthält Weizen), Speisesalz, Dextrose, modifizierte Stärke, Weizengluten, Gewürze (enthält Sellerie), Zucker, Backtriebmittel (Diphosphate, Natriumcarbonate, Calciumphosphate). Curry-Dip: Zucker, Trinkwasser, Apfelmark, Branntweinessig, Tomatenmark doppelt konzentriert, Gewürze, Curry, modifizierte Stärke, Speisesalz, Verdickungsmittel: Xanthan, Gewürzextrakte. *QS-Ware Bei-18 °C

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlSonnenblumenölSalzZuckerAppleEssigTomaten

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Nuggets mit Curry-Dip?

100 g of Chicken Nuggets mit Curry-Dip has 253 kcal. Serving, 150 g (150 g): about 380 kcal.

Is Chicken Nuggets mit Curry-Dip high in protein?

Chicken Nuggets mit Curry-Dip contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 16,5 g in Serving, 150 g (150 g). About 17 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 1,3 g).

How many carbs are in Chicken Nuggets mit Curry-Dip?

Chicken Nuggets mit Curry-Dip has 23 g of total carbohydrates per 100 g, including 0,5 g of fiber and 6,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Nuggets mit Curry-Dip?

Chicken Nuggets mit Curry-Dip contains 13 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).

How much sodium is in Chicken Nuggets mit Curry-Dip?

100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4337185602528. License: ODbL 1.0 (Open Food Facts). Source record dated 6. August 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.