Chicken dumplings
Packaged product Mahlzeiten und Gerichte Farm boy
Chicken dumplings contains 188 kcal per 100 g. A Serving, 4 pieces, 85 g (85 g) provides about 160 kcal.
Roughly 60 % of its calories come from carbohydrates, with 20 % from protein and 20 % from fat (estimated with general energy factors).
That is less energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.
100 g provides 15 % of the Daily Value for Eisen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 188 kcal | |
| Total fat L | 4,1 g | 5 % |
| Saturated fat L | 0,59 g | 3 % |
| Trans fat L | 0 g | |
| Cholesterol L | 5,9 mg | 2 % |
| Sodium L | 235 mg | 10 % |
| Total carbohydrates L | 28,2 g | 10 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 9,4 g | 19 % |
| Eisen L | 2,6 mg | 15 % |
| Kalium L | 206 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 60 %
- Fat 20 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,4 gbelow the median for Mahlzeiten und Gerichte (median 10 g)
- Sugars0 gin the lowest quarter of Mahlzeiten und Gerichte (median 2,6 g)
- Fat4,1 gin the lowest quarter of Mahlzeiten und Gerichte (median 8,2 g)
- Saturated fat0,59 gin the lowest quarter of Mahlzeiten und Gerichte (median 2,7 g)
- Sodium235 mgin the lowest quarter of Mahlzeiten und Gerichte (median 425 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Farm boy
- Barcode
- 0808912023724
- Label serving
- 4 pieces (85 g)
- Category
- Mahlzeiten und Gerichte
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wild pacific sockeye salmon burgers simply West Coast | 188 | 18,8 g | 5,9 g | 8,2 g |
| Veggie fried rice Jinomoto | 188 | 5,1 g | 31,8 g | 3,9 g |
| Premium Sushi Rice (Calrose) Kokusai | 188 | 3,5 g | 42,4 g | 0 g |
| Chicken Dumpling Shirakiku | 188 | 8,2 g | 27,1 g | 5,9 g |
| Chicken Dumplings PH FOOD | 188 | 8,2 g | 27,1 g | 5,9 g |
| Chickpea Masala veggie burger Actual Veggies | 188 | 10,6 g | 28,2 g | 4,7 g |
| Gluten Free Lasagna Roll-ups Manini's | 188 | 5,3 g | 27,6 g | 5,9 g |
| Taco Seasoned Chicken Crumbles Appleton Farms | 188 | 16,5 g | 3,5 g | 11,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken dumplings?
100 g of Chicken dumplings has 188 kcal. Serving, 4 pieces, 85 g (85 g): about 160 kcal.
How much protein is in Chicken dumplings?
Chicken dumplings contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 8 g in Serving, 4 pieces, 85 g (85 g). About 20 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is below the median (median 10 g).
How many carbs are in Chicken dumplings?
Chicken dumplings has 28,2 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken dumplings?
Chicken dumplings contains 4,1 g of fat per 100 g, of which 0,59 g is saturated (3 % of the Daily Value).
What vitamins and minerals does Chicken dumplings contain?
Per 100 g, the most notable amounts relative to the Daily Value are Eisen (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chicken dumplings?
100 g contains 235 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0808912023724. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.