Cheese spread garlic and herb

Packaged product Süßigkeiten und Desserts

Cheese spread garlic and herb contains 357 kcal per 100 g.

Roughly 69 % of its calories come from fat, with 18 % from protein and 13 % from carbohydrates (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (367 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Cheese spread garlic and herb, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
357kcal per 100 g
14,3 gprotein
10,7 gcarbohydrates
25 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 25 g 32 %
Saturated fat L 16,1 g 81 %
Trans fat L 0 g
Cholesterol L 71 mg 24 %
Sodium L 750 mg 33 %
Total carbohydrates L 10,7 g 4 %
Dietary fiber L 0 g 0 %
Total sugars L 7,1 g
Protein L 14,3 g 29 %
Calcium L 0 mg0 %
Eisen L 0 mg0 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 13 %Fat: 69 %357kcal / 100 g
  • Protein 18 %
  • Carbohydrates 13 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium0 %Eisen0 %Kalium0 %

Nutritional insights

  • Protein14,3 gin the top quarter of Süßigkeiten und Desserts (median 5,7 g)
  • Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 2 g)
  • Sugars7,1 gbelow the median for Süßigkeiten und Desserts (median 21,2 g)
  • Fat25 gin the top quarter of Süßigkeiten und Desserts (median 13,3 g)
  • Saturated fat16,1 gin the top quarter of Süßigkeiten und Desserts (median 5,5 g)
  • Sodium750 mgin the top quarter of Süßigkeiten und Desserts (median 180 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 357 kcal357 kcal
Protein 14,3 g14,3 g
Carbohydrates 10,7 g10,7 g
Fat 25 g25 g
Fiber 0 g0 g
Sugars 7,1 g7,1 g
Sodium 750 mg750 mg

Product details

Barcode
0820581895419
Quantity
8 oz
Category
Süßigkeiten und Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheese spread garlic and herb?

100 g of Cheese spread garlic and herb has 357 kcal.

Is Cheese spread garlic and herb high in protein?

Cheese spread garlic and herb contains 14,3 g of protein per 100 g (29 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 5,7 g).

How many carbs are in Cheese spread garlic and herb?

Cheese spread garlic and herb has 10,7 g of total carbohydrates per 100 g, including 0 g of fiber and 7,1 g of sugars.

How much fat is in Cheese spread garlic and herb?

Cheese spread garlic and herb contains 25 g of fat per 100 g, of which 16,1 g is saturated (81 % of the Daily Value).

How much sodium is in Cheese spread garlic and herb?

100 g contains 750 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 29. Oktober 2022. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0820581895419. License: ODbL 1.0 (Open Food Facts). Source record dated 29. Oktober 2022. Imported 8. November 2026.
  • USDA FoodData Central: Branded Foods, record 2382534. License: CC0 1.0 (U.S. public domain). Source record dated 15. April 2021. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.