Butter Milk
Packaged product Milch und Eier
Butter Milk contains 67 kcal per 100 g.
Roughly 45 % of its calories come from fat, with 33 % from carbohydrates and 23 % from protein (estimated with general energy factors).
That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 38 kcal per 100 g across 258 products.
100 g provides 10 % of the Daily Value for Vitamin D.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 67 kcal | |
| Total fat L | 3,3 g | 4 % |
| Saturated fat L | 2,1 g | 10 % |
| Trans fat L | 0 g | |
| Cholesterol L | 15 mg | 5 % |
| Sodium L | 46 mg | 2 % |
| Total carbohydrates L | 5,4 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 5 g | |
| Protein L | 3,8 g | 8 % |
| Vitamin D L | 2 µg | 10 % |
| Calcium L | 125 mg | 10 % |
| Eisen L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 33 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,8 gin the top quarter of Milch und Eier (median 3,3 g)
- Fiber0 gin the lowest quarter of Milch und Eier (median 0,14 g)
- Sugars5 gabove the median for Milch und Eier (median 4,1 g)
- Fat3,3 gin the top quarter of Milch und Eier (median 0,6 g)
- Saturated fat2,1 gin the top quarter of Milch und Eier (median 0,4 g)
- Sodium46 mgbelow the median for Milch und Eier (median 48 mg)
- Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 66,7 kcal | 67 kcal |
| Protein | 3,8 g | 3,8 g |
| Carbohydrates | 5,4 g | 5,4 g |
| Fat | 3,3 g | 3,3 g |
| Fiber | 0 g | 0 g |
| Sugars | 5 g | 5 g |
| Sodium | 45,8 mg | 46 mg |
Product details
- Barcode
- 0852262003332
- Category
- Schmalzmilben
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Buttermilk Rutter's | 67 | 3,3 g | 5,4 g | 3,8 g |
| Whole Buttermilk Purity | 67 | 3,3 g | 5,4 g | 3,3 g |
| Lait Ribot fermier / Lait fermenté Le Craulois | 66 | 3,6 g | 4,7 g | 4,5 g |
| Lait ribot Kerguillet | 68 | 4,5 g | 7 g | 2,4 g |
| Lait Ribot demi-écrémé Kerguillet | 68 | 4,5 g | 7 g | 2,4 g |
| Lait ribot Kerguillet | 68 | 4,5 g | 7 g | 2,4 g |
| Buttermilch Himbeer-Zitrone Upländer Bauernmolkerei | 66 | 3,1 g | 12 g | 0,5 g |
| batido vainilla ok Okey | 65 | 1,9 g | 11 g | 1,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Butter Milk?
100 g of Butter Milk has 67 kcal.
How much protein is in Butter Milk?
Butter Milk contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value). About 23 % of its calories come from protein. Compared with other Milch und Eier, that is among the highest quarter (median 3,3 g).
How many carbs are in Butter Milk?
Butter Milk has 5,4 g of total carbohydrates per 100 g, including 0 g of fiber and 5 g of sugars.
How much fat is in Butter Milk?
Butter Milk contains 3,3 g of fat per 100 g, of which 2,1 g is saturated (10 % of the Daily Value).
What vitamins and minerals does Butter Milk contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Butter Milk?
100 g contains 46 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 3. September 2022. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0852262003332. License: ODbL 1.0 (Open Food Facts). Source record dated 3. September 2022. Imported 8. November 2026.
- USDA FoodData Central: Branded Foods, record 2583749. License: CC0 1.0 (U.S. public domain). Source record dated 23. Mai 2023. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.