Breakfast Sausages
Packaged product Fleisch Selection
Breakfast Sausages contains 238 kcal per 100 g. A Serving, 3 saucisses, 84 g (84 g) provides about 200 kcal.
Roughly 75 % of its calories come from fat, with 21 % from protein and 4 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Fleisch on FoodFactly, where the median is 202 kcal per 100 g across 39.064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 238 kcal | |
| Total fat L | 20,2 g | 26 % |
| Saturated fat L | 7,1 g | 36 % |
| Trans fat L | 0,12 g | |
| Cholesterol L | 53,6 mg | 18 % |
| Sodium L | 702 mg | 31 % |
| Total carbohydrates L | 2,4 g | 0,9 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 13,1 g | 26 % |
| Calcium L | 0 mg | 0 % |
| Eisen L | 0,6 mg | 3 % |
| Kalium L | 238 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 4 %
- Fat 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13,1 gbelow the median for Fleisch (median 17,7 g)
- Sugars0 gin the lowest quarter of Fleisch (median 1 g)
- Fat20,2 gin the top quarter of Fleisch (median 8,6 g)
- Saturated fat7,1 gin the top quarter of Fleisch (median 3,2 g)
- Sodium702 mgabove the median for Fleisch (median 350 mg)
- Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hardwood Smoked Pulled Pork Trader Joe's | 238 | 23,8 g | 4,8 g | 13,1 g |
| Saucisses cheddar & bacon Johnsonville | 238 | 14,3 g | 6,3 g | 17,5 g |
| Breakfast sausage Selection | 238 | 13,1 g | 2,4 g | 20,2 g |
| Organic Pitted Prunes Everland | 238 | 2,4 g | 64,3 g | 0 g |
| Breakfast sausages Selections | 238 | 13,1 g | 2,4 g | 20,2 g |
| Pork Breakfast Sausage Selection | 238 | 13,1 g | 2,4 g | 20,2 g |
| Breakfast Sausage Selection | 238 | 13,1 g | 2,4 g | 20,2 g |
| Hickory Hardwood Smoked Ham Publix | 238 | 16,7 g | 1,2 g | 17,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Breakfast Sausages?
100 g of Breakfast Sausages has 238 kcal. Serving, 3 saucisses, 84 g (84 g): about 200 kcal.
Is Breakfast Sausages high in protein?
Breakfast Sausages contains 13,1 g of protein per 100 g (26 % of the 50 g Daily Value), or 11 g in Serving, 3 saucisses, 84 g (84 g). About 21 % of its calories come from protein. Compared with other Fleisch, that is below the median (median 17,7 g).
How many carbs are in Breakfast Sausages?
Breakfast Sausages has 2,4 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Breakfast Sausages?
Breakfast Sausages contains 20,2 g of fat per 100 g, of which 7,1 g is saturated (36 % of the Daily Value).
How much sodium is in Breakfast Sausages?
100 g contains 702 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0220566407178. License: ODbL 1.0 (Open Food Facts). Source record dated 1. April 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.