Breaded Pickle Spears

Packaged product Brot und Backwaren No Name

Breaded Pickle Spears contains 188 kcal per 100 g. A Serving, 2 pieces, 85 g (85 g) provides about 160 kcal.

Roughly 59 % of its calories come from carbohydrates, with 33 % from fat and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

100 g provides 11 % of the Daily Value for Eisen.

The values are as declared on the product label and entered by Open Food Facts contributors.

Breaded Pickle Spears by No Name, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
188kcal per 100 g
3,5 gprotein
28,2 gcarbohydrates
7,1 gfat
160kcal in Serving, 2 pieces, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 188 kcal
Total fat L 7,1 g 9 %
Saturated fat L 0,59 g 3 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 765 mg 33 %
Total carbohydrates L 28,2 g 10 %
Dietary fiber L 1,2 g 4 %
Total sugars L 4,7 g
Protein L 3,5 g 7 %
Calcium L 47,1 mg4 %
Eisen L 2,1 mg11 %
Kalium L 88,2 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 59 %Fat: 33 %188kcal / 100 g
  • Protein 7 %
  • Carbohydrates 59 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen11 %Calcium4 %Kalium2 %

Nutritional insights

  • Protein3,5 gin the lowest quarter of Brot und Backwaren (median 8 g)
  • Fiber1,2 gin the lowest quarter of Brot und Backwaren (median 2,3 g)
  • Sugars4,7 gabove the median for Brot und Backwaren (median 3,9 g)
  • Fat7,1 gabove the median for Brot und Backwaren (median 7 g)
  • Saturated fat0,59 gbelow the median for Brot und Backwaren (median 1,6 g)
  • Sodium765 mgin the top quarter of Brot und Backwaren (median 409 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
No Name
Barcode
0060383070830
Label serving
2 pieces (85 g)
Category
Brot und Backwaren

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Breaded Pickle Spears?

100 g of Breaded Pickle Spears has 188 kcal. Serving, 2 pieces, 85 g (85 g): about 160 kcal.

How much protein is in Breaded Pickle Spears?

Breaded Pickle Spears contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 3 g in Serving, 2 pieces, 85 g (85 g). About 7 % of its calories come from protein. Compared with other Brot und Backwaren, that is in the lowest quarter (median 8 g).

How many carbs are in Breaded Pickle Spears?

Breaded Pickle Spears has 28,2 g of total carbohydrates per 100 g, including 1,2 g of fiber and 4,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Breaded Pickle Spears?

Breaded Pickle Spears contains 7,1 g of fat per 100 g, of which 0,59 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Breaded Pickle Spears contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Breaded Pickle Spears?

100 g contains 765 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0060383070830. License: ODbL 1.0 (Open Food Facts). Source record dated 1. April 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.