Brass Roots

Packaged product Sonstige Lebensmittel

Brass Roots contains 464 kcal per 100 g.

Roughly 40 % of its calories come from carbohydrates, with 35 % from fat and 25 % from protein (estimated with general energy factors).

That is more energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

100 g provides 23 % of the Daily Value for Calcium and 20 % of the Daily Value for Eisen.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Brass Roots, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
464kcal per 100 g
28,6 gprotein
46,4 gcarbohydrates
17,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 464 kcal
Total fat L 17,9 g 23 %
Saturated fat L 3,6 g 18 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 607 mg 26 %
Total carbohydrates L 46,4 g 17 %
Dietary fiber L 3,6 g 13 %
Total sugars L 0 g
Protein L 28,6 g 57 %
Calcium L 293 mg23 %
Eisen L 3,6 mg20 %
Kalium L 271 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 40 %Fat: 35 %464kcal / 100 g
  • Protein 25 %
  • Carbohydrates 40 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium23 %Eisen20 %Kalium6 %

Nutritional insights

  • Protein28,6 gin the top quarter of Sonstige Lebensmittel (median 6,9 g)
  • Fiber3,6 gabove the median for Sonstige Lebensmittel (median 1,8 g)
  • Sugars0 gin the lowest quarter of Sonstige Lebensmittel (median 3,5 g)
  • Fat17,9 gabove the median for Sonstige Lebensmittel (median 6,4 g)
  • Saturated fat3,6 gabove the median for Sonstige Lebensmittel (median 1,9 g)
  • Sodium607 mgin the top quarter of Sonstige Lebensmittel (median 236 mg)
  • Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 464 kcal464 kcal
Protein 28,6 g28,6 g
Carbohydrates 46,4 g46,4 g
Fat 17,9 g17,9 g
Fiber 3,6 g3,6 g
Sugars 0 g0 g
Sodium 607 mg607 mg

Product details

Barcode
0855694005417
Category
Sonstige Lebensmittel

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brass Roots?

100 g of Brass Roots has 464 kcal.

Is Brass Roots high in protein?

Brass Roots contains 28,6 g of protein per 100 g (57 % of the 50 g Daily Value). About 25 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is among the highest quarter (median 6,9 g).

How many carbs are in Brass Roots?

Brass Roots has 46,4 g of total carbohydrates per 100 g, including 3,6 g of fiber and 0 g of sugars.

How much fat is in Brass Roots?

Brass Roots contains 17,9 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).

What vitamins and minerals does Brass Roots contain?

Per 100 g, the most notable amounts relative to the Daily Value are Calcium (23 % DV) and Eisen (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Brass Roots?

100 g contains 607 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 16. April 2022. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2393463. License: CC0 1.0 (U.S. public domain). Source record dated 27. April 2021. Imported 6. November 2026.
  • Open Food Facts, record 0855694005417. License: ODbL 1.0 (Open Food Facts). Source record dated 16. April 2022. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.