Bone broth & vegetable beverage, savory roasted squash
Packaged product Getränke
Bone broth & vegetable beverage, savory roasted squash contains 31 kcal per 100 ml. A Serving, 12 OZA, 355 ml (355 ml) provides about 110 kcal.
Roughly 46 % of its calories come from carbohydrates, with 34 % from fat and 20 % from protein (estimated with general energy factors).
That is less energy than the typical item in Getränke on FoodFactly, where the median is 56 kcal per 100 g across 50.609 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 31 kcal | |
| Total fat L | 1,3 g | 2 % |
| Saturated fat L | 0,28 g | 1 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 3,9 g | 1 % |
| Dietary fiber L | 0,8 g | 3 % |
| Total sugars L | 2 g | |
| Protein L | 1,7 g | 3 % |
| Calcium L | 13 mg | 1 % |
| Eisen L | 0 mg | 0 % |
| Kalium L | 170 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 46 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Protein1,7 gabove the median for Getränke (median 0,6 g)
- Fiber0,8 gabove the median for Getränke (median 0 g)
- Sugars2 gbelow the median for Getränke (median 4,9 g)
- Fat1,3 gabove the median for Getränke (median 0,1 g)
- Saturated fat0,28 gabove the median for Getränke (median 0,1 g)
- Sodium200 mgin the top quarter of Getränke (median 32 mg)
- Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), Internationale Einheiten L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 ml | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 31 kcal | 31 kcal |
| Protein | 1,7 g | 1,7 g |
| Carbohydrates | 3,9 g | 3,9 g |
| Fat | 1,3 g | 1,3 g |
| Fiber | 0,8 g | 0,8 g |
| Sugars | 2 g | 2 g |
| Sodium | 200 mg | 200 mg |
Product details
- Barcode
- 0851449007026
- Label serving
- 12 OZA (355 ml)
- Category
- Getränke
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Organic chicken bone broth (filtered water, organic chicken bones, organic onion, organic apple cider vinegar, organic garlic, celtic sea salt, organic parsley), organic butternut squash, organic yellow onion, organic fennel, organic turmeric, celtic sea
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bone broth & vegetable beverage, savory roasted squash?
100 ml of Bone broth & vegetable beverage, savory roasted squash has 31 kcal. Serving, 12 OZA, 355 ml (355 ml): about 110 kcal.
How much protein is in Bone broth & vegetable beverage, savory roasted squash?
Bone broth & vegetable beverage, savory roasted squash contains 1,7 g of protein per 100 ml (3 % of the 50 g Daily Value), or 6 g in Serving, 12 OZA, 355 ml (355 ml). About 20 % of its calories come from protein. Compared with other Getränke, that is above the median (median 0,6 g).
How many carbs are in Bone broth & vegetable beverage, savory roasted squash?
Bone broth & vegetable beverage, savory roasted squash has 3,9 g of total carbohydrates per 100 ml, including 0,8 g of fiber and 2 g of sugars.
How much fat is in Bone broth & vegetable beverage, savory roasted squash?
Bone broth & vegetable beverage, savory roasted squash contains 1,3 g of fat per 100 ml, of which 0,28 g is saturated (1 % of the Daily Value).
How much sodium is in Bone broth & vegetable beverage, savory roasted squash?
100 ml contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2431201. License: CC0 1.0 (U.S. public domain). Source record dated 23. März 2019. Imported 6. November 2026.
- Open Food Facts, record 0851449007026. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.