Bibimbap Sauce
Packaged product Suppen und Saucen
Bibimbap Sauce contains 147 kcal per 100 g.
Roughly 91 % of its calories come from carbohydrates, with 9 % from protein and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 116 kcal per 100 g across 22.679 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 147 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1.120 mg | 49 % |
| Total carbohydrates L | 29,4 g | 11 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 23,5 g | |
| Added sugars L | 23,5 g | 47 % |
| Protein L | 2,9 g | 6 % |
| Calcium L | 29 mg | 2 % |
| Eisen L | 1,5 mg | 8 % |
| Kalium L | 206 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 91 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,9 gabove the median for Suppen und Saucen (median 2,1 g)
- Fiber0 gin the lowest quarter of Suppen und Saucen (median 1 g)
- Sugars23,5 gin the top quarter of Suppen und Saucen (median 3,6 g)
- Fat0 gin the lowest quarter of Suppen und Saucen (median 2,8 g)
- Saturated fat0 gin the lowest quarter of Suppen und Saucen (median 0,79 g)
- Sodium1.120 mgin the top quarter of Suppen und Saucen (median 417 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), Internationale Einheiten L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 147 kcal | 147 kcal |
| Protein | 0 g | 2,9 g |
| Carbohydrates | 29,4 g | 29,4 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Sugars | 23,5 g | 23,5 g |
| Sodium | 1.118 mg | 1.120 mg |
Product details
- Barcode
- 0860250001390
- Category
- Suppen und Saucen
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Sauce à l aneth Thiriet | 147 | 1,3 g | 5,2 g | 13 g |
| Heringsfilet in Paprikasauce K Classic | 147 | 24 g | 0,5 g | 5,3 g |
| Teriyaki Spicy Sauce & Marinade J-Basket | 147 | 0 g | 35,3 g | 0 g |
| Hot cheese dip Boni | 147 | 3,8 g | 7 g | 11,5 g |
| Carolina Firecracker Bbq Sauce Newman's Own | 147 | 2,9 g | 32,4 g | 0 g |
| Pineapple Bbq Sauce Grace | 147 | 0 g | 35,3 g | 0 g |
| Thai Green Curry Sauce Ayam | 147 | 1,8 g | 6,3 g | 12,6 g |
| Chili Garlic sauce Mitchell's | 147 | 0 g | 29,4 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bibimbap Sauce?
100 g of Bibimbap Sauce has 147 kcal.
How much protein is in Bibimbap Sauce?
Bibimbap Sauce contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 2,1 g).
How many carbs are in Bibimbap Sauce?
Bibimbap Sauce has 29,4 g of total carbohydrates per 100 g, including 0 g of fiber and 23,5 g of sugars.
How much fat is in Bibimbap Sauce?
Bibimbap Sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Bibimbap Sauce?
100 g contains 1.120 mg of sodium, 49 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 9. Juli 2022. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0860250001390. License: ODbL 1.0 (Open Food Facts). Source record dated 9. Juli 2022. Imported 8. November 2026.
- USDA FoodData Central: Branded Foods, record 2161341. License: CC0 1.0 (U.S. public domain). Source record dated 28. Juli 2020. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.