Beef Gravy

Packaged product Suppen und Saucen TOPS

Beef Gravy contains 42 kcal per 100 g. A typical serving of 0.25 cup (60 g) provides about 25 kcal.

Roughly 65 % of its calories come from carbohydrates, with 18 % from fat and 16 % from protein (estimated with general energy factors).

That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 333 kcal per 100 g across 275 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

42kcal per 100 g
1,7 gprotein
6,7 gcarbohydrates
0,83 gfat
25kcal in 0.25 cup (60 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 42 kcal
Total fat L 0,83 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 450 mg 20 %
Total carbohydrates L 6,7 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 1,7 g
Protein L 1,7 g 3 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Eisen L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 65 %Fat: 18 %42kcal / 100 g
  • Protein 16 %
  • Carbohydrates 65 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C0 %Calcium0 %Eisen0 %

Nutritional insights

  • Protein1,7 gabove the median for Suppen und Saucen (median 0 g)
  • Fat0,83 gbelow the median for Suppen und Saucen (median 1,7 g)
  • Sodium450 mgin the lowest quarter of Suppen und Saucen (median 4.060 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Product details

Brand
TOPS
Barcode
07078424000
Label serving
0.25 cup
Category
gravy-mix

Ingredients

BEEF STOCK, WATER, MODIFIED FOOD STARCH, WHEAT FLOUR, CONTAINS 2% OR LESS OF: HIGH FRUCTOSE CORN SYRUP, SALT, BEEF FAT, NATURAL FLAVOR, YEAST EXTRACT, CARAMEL COLOR, HYDROLYZED CORN, SOY AND WHEAT PROTEIN, DISODIUM PHOSPHATE, WHEAT STARCH, GARLIC POWDER, DISODIUM GUANYLATE, DISODIUM INOSINATE, ONION POWDER, SPICE, SUCCINIC ACID, SOY SAUCE (SOYBEAN, WHEAT, SALT).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Campbell's, Turkey Gravy CAMPBELL'S 42 1,7 g 5 g 1,7 g
Ready To Serve Turkey Gravy, Turkey SWANSON 42 1,7 g 5 g 1,7 g
Campbell's, Slow Roast Beef Gravy CAMPBELL'S 42 1,7 g 5 g 1,7 g
Campbell's, Beef Gravy CAMPBELL'S 42 1,7 g 5 g 1,7 g
Campbell's, Turkey Gravy CAMPBELL'S 42 1,7 g 5 g 1,7 g
Homestyle Mushroom Gravy TOPS 42 0 g 6,7 g 1,7 g
A Traditional-Style Gravy Brimming With Roasted Turkey Flavor, Roasted Turkey HARRY'S FRESH FOODS 42 1,7 g 5 g 1,7 g
Beef Gravy, Beef GIANT EAGLE 42 1,7 g 5 g 1,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef Gravy?

100 g of Beef Gravy has 42 kcal. 0.25 cup (60 g): about 25 kcal.

How much protein is in Beef Gravy?

Beef Gravy contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 1 g in 0.25 cup (60 g). About 16 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 0 g).

How many carbs are in Beef Gravy?

Beef Gravy has 6,7 g of total carbohydrates per 100 g, including 0 g of fiber and 1,7 g of sugars.

How much fat is in Beef Gravy?

Beef Gravy contains 0,83 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Beef Gravy?

100 g contains 450 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1. Mai 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2100541. License: CC0 1.0 (U.S. public domain). Source record dated 1. Mai 2019. Imported 6. November 2026.

Last updated: . Source description: "BEEF GRAVY". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.