BBQ

Packaged product Snacks Selection

BBQ contains 520 kcal per 100 g. A Serving, 36 chips, 50 g (50 g) provides about 260 kcal.

Roughly 50 % of its calories come from fat, with 47 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is close to the median for Snacks on FoodFactly (527 kcal per 100 g).

100 g provides 23 % of the Daily Value for Kalium.

The values are as declared on the product label and entered by Open Food Facts contributors.

BBQ by Selection, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
520kcal per 100 g
4 gprotein
64 gcarbohydrates
30 gfat
260kcal in Serving, 36 chips, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 520 kcal
Total fat L 30 g 38 %
Saturated fat L 3 g 15 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 660 mg 29 %
Total carbohydrates L 64 g 23 %
Dietary fiber L 2 g 7 %
Total sugars L 4 g
Added sugars L 8,3 g 17 %
Protein L 4 g 8 %
Calcium L 20 mg2 %
Eisen L 1 mg6 %
Kalium L 1.100 mg23 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 47 %Fat: 50 %520kcal / 100 g
  • Protein 3 %
  • Carbohydrates 47 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium23 %Eisen6 %Calcium2 %

Nutritional insights

  • Protein4 gin the lowest quarter of Snacks (median 6,5 g)
  • Fiber2 gin the lowest quarter of Snacks (median 3,6 g)
  • Sugars4 gin the top quarter of Snacks (median 1,8 g)
  • Fat30 gbelow the median for Snacks (median 31,8 g)
  • Saturated fat3 gbelow the median for Snacks (median 3,6 g)
  • Sodium660 mgabove the median for Snacks (median 520 mg)
  • Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Selection
Barcode
0059749878630
Quantity
150 g
Label serving
36 chips (50 g)
Category
Kartoffelchips
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Potatoes, Canola oil, Sugars (corn maltodextrin, sugar, blackstrap molasses), Salt, Monosodium glutamate, Spices, Onion powder, Hydrolysed corn protein, Tomato powder, Citric acid, Garlic powder, Caramel, Natural flavour, Disodium inosinate, Disodium guanylate, Natural smoke flavour.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelRaps (Rübsenöl)ZuckerSalzZwiebelnTomatenKnoblauch

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Chips Frito Lay 520 6 g 52 g 34 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in BBQ?

100 g of BBQ has 520 kcal. Serving, 36 chips, 50 g (50 g): about 260 kcal.

How much protein is in BBQ?

BBQ contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 2 g in Serving, 36 chips, 50 g (50 g). About 3 % of its calories come from protein. Compared with other Snacks, that is in the lowest quarter (median 6,5 g).

How many carbs are in BBQ?

BBQ has 64 g of total carbohydrates per 100 g, including 2 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in BBQ?

BBQ contains 30 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).

What vitamins and minerals does BBQ contain?

Per 100 g, the most notable amounts relative to the Daily Value are Kalium (23 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in BBQ?

100 g contains 660 mg of sodium, 29 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16. Juni 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0059749878630. License: ODbL 1.0 (Open Food Facts). Source record dated 16. Juni 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.