Banan & pasjonsfrukt
Banan & pasjonsfrukt contains 62 kcal per 100 g. A Serving, 160 g (160 g) provides about 99 kcal.
Roughly 64 % of its calories come from protein, with 33 % from carbohydrates and 3 % from fat (estimated with general energy factors).
That is less energy than the typical item in Früchte on FoodFactly, where the median is 75 kcal per 100 g across 203 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 62 kcal | |
| Total fat L | 0,2 g | 0,3 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 39 mg | 2 % |
| Total carbohydrates L | 4,9 g | 2 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 4,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,4 g | 19 % |
| Cholin L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 64 %
- Carbohydrates 33 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,4 gin the top quarter of Früchte (median 8,9 g)
- Fiber1,7 gin the top quarter of Früchte (median 0,25 g)
- Sugars4,6 gbelow the median for Früchte (median 8,3 g)
- Sodium39 mgbelow the median for Früchte (median 40 mg)
- Protein per 100 kcal15,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Stärke L | 0 g |
|---|
Product details
- Brand
- Q
- Barcode
- 7048840217076
- Quantity
- 160g
- Label serving
- 160 g
- Category
- Fruchthimmel
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Skummetmelk, 5 % bananpuré*, 2,8% pasjonsfrukt*, 2,4 % oligofruktose, sitronjuice*, naturlig aroma, søtstoff (aspartam og acesulfam K), melkesyrebakterier og laktase. *Fra konsentrat.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Erdbeere Cremig Skyr Arla | 63 | 8,5 g | 7,5 g | 0,2 g |
| Baked Apples Skyr Ísey Skyr | 61 | 9 g | 4,1 g | 0,2 g |
| Taillefine skyr agrumes pomme gingembre 145 g x 2 Taf skyr | 64 | 9,1 g | 6,4 g | 0,2 g |
| Light skyr strawberry Müller | 60 | 9,5 g | 4,3 g | 0,5 g |
| Blueberry-Raspberry Skyr ísey SKYR | 60 | 10 g | 3,6 g | 0 g |
| Skyr framboises cranberry Milbona | 60 | 8,6 g | 4,9 g | 0,2 g |
| Bosfruit Icelandic Style Yoghurt Arla | 59 | 8,7 g | 7,9 g | 0 g |
| Thick strawberry skyr Co-op | 65 | 8,9 g | 6 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Banan & pasjonsfrukt?
100 g of Banan & pasjonsfrukt has 62 kcal. Serving, 160 g (160 g): about 99 kcal.
How much protein is in Banan & pasjonsfrukt?
Banan & pasjonsfrukt contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 15 g in Serving, 160 g (160 g). About 64 % of its calories come from protein. Compared with other Früchte, that is among the highest quarter (median 8,9 g).
How many carbs are in Banan & pasjonsfrukt?
Banan & pasjonsfrukt has 4,9 g of total carbohydrates per 100 g, including 1,7 g of fiber and 4,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Banan & pasjonsfrukt?
Banan & pasjonsfrukt contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Banan & pasjonsfrukt?
100 g contains 39 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. Oktober 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7048840217076. License: ODbL 1.0 (Open Food Facts). Source record dated 2. Oktober 2026. Imported 8. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.