Balsamic Mustard Glaze

Packaged product Gewürze, Kräuter und Gewürze Ortalli

Balsamic Mustard Glaze contains 133 kcal per 100 g. A Serving, 15 ml, 1 Tbsp (15 g) provides about 20 kcal.

Roughly 50 % of its calories come from protein, with 50 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Gewürze, Kräuter und Gewürze on FoodFactly, where the median is 321 kcal per 100 g across 6.588 products.

100 g provides 13 % of the Daily Value for Eisen and 10 % of the Daily Value for Calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

133kcal per 100 g
13,3 gprotein
13,3 gcarbohydrates
0 gfat
20kcal in Serving, 15 ml, 1 Tbsp (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 133 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 948 mg 41 %
Total carbohydrates L 13,3 g 5 %
Dietary fiber L 6,7 g 24 %
Total sugars L 13,3 g
Protein L 13,3 g 27 %
Calcium L 133 mg10 %
Eisen L 2,4 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 50 %Carbohydrates: 50 %133kcal / 100 g
  • Protein 50 %
  • Carbohydrates 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen13 %Calcium10 %

Nutritional insights

  • Protein13,3 gabove the median for Gewürze, Kräuter und Gewürze (median 6 g)
  • Fiber6,7 gin the top quarter of Gewürze, Kräuter und Gewürze (median 2,9 g)
  • Sugars13,3 gabove the median for Gewürze, Kräuter und Gewürze (median 5 g)
  • Fat0 gin the lowest quarter of Gewürze, Kräuter und Gewürze (median 9 g)
  • Saturated fat0 gin the lowest quarter of Gewürze, Kräuter und Gewürze (median 2,5 g)
  • Sodium948 mgin the top quarter of Gewürze, Kräuter und Gewürze (median 400 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ortalli
Barcode
0657579080119
Label serving
15 ml (1 Tbsp)
Category
Gewürze, Kräuter und Gewürze

Ingredients

Mustard seeds, balsamic vinegar of modena (wine vinegar, cooked grape must), sugar, herbs, spices, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EssigZuckerSalz

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Kagome Ketchup Kagome 133 0 g 26,7 g 0 g
Mexican Condiment Mole Rogelio Bueno 133 3,3 g 13,3 g 7,8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Balsamic Mustard Glaze?

100 g of Balsamic Mustard Glaze has 133 kcal. Serving, 15 ml, 1 Tbsp (15 g): about 20 kcal.

Is Balsamic Mustard Glaze high in protein?

Balsamic Mustard Glaze contains 13,3 g of protein per 100 g (27 % of the 50 g Daily Value), or 2 g in Serving, 15 ml, 1 Tbsp (15 g). About 50 % of its calories come from protein. Compared with other Gewürze, Kräuter und Gewürze, that is above the median (median 6 g).

How many carbs are in Balsamic Mustard Glaze?

Balsamic Mustard Glaze has 13,3 g of total carbohydrates per 100 g, including 6,7 g of fiber and 13,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Balsamic Mustard Glaze?

Balsamic Mustard Glaze contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Balsamic Mustard Glaze contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (13 % DV) and Calcium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Balsamic Mustard Glaze?

100 g contains 948 mg of sodium, 41 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. März 2017. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0657579080119. License: ODbL 1.0 (Open Food Facts). Source record dated 10. März 2017. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.