Backpulver

Packaged product Sonstige Lebensmittel DmBio

Backpulver contains 226 kcal per 100 g. A Serving, 17 g, 1 Tüte (17 g) provides about 38 kcal.

Roughly 96 % of its calories come from carbohydrates, with 3 % from fat and 1 % from protein (estimated with general energy factors).

That is more energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 95 kcal per 100 g across 56 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Backpulver by DmBio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
226kcal per 100 g
0,5 gprotein
43 gcarbohydrates
0,5 gfat
38kcal in Serving, 17 g, 1 Tüte (17 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 226 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Sodium L 7.440 mg 323 %
Total carbohydrates L 43 g 16 %
Dietary fiber L 0,5 g 2 %
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 0,5 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 96 %Fat: 3 %226kcal / 100 g
  • Protein 1 %
  • Carbohydrates 96 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,5 gin the top quarter of Sonstige Lebensmittel (median 0,1 g)
  • Fiber0,5 gabove the median for Sonstige Lebensmittel (median 0,17 g)
  • Sugars0,5 gin the top quarter of Sonstige Lebensmittel (median 0 g)
  • Fat0,5 gin the top quarter of Sonstige Lebensmittel (median 0,005 g)
  • Saturated fat0,1 gin the top quarter of Sonstige Lebensmittel (median 0 g)
  • Sodium7.440 mgbelow the median for Sonstige Lebensmittel (median 7.660 mg)
  • Protein per 100 kcal0,22 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
DmBio
Barcode
4058172487354
Quantity
17g
Label serving
17 g, 1 Tüte
Category
Backpulver oder Backtriebmittel
Packaging
Paper,bag,Individual bag,Recyclable material
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

organic tapioca starch, raising agent: sodium carbonates, acidifier: 22.8% potassium tartrate, organic lemon juice powder, thickener: organic guar gum,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Backpulver BIOVEGAN 226 0,5 g 43 g 0,5 g
Wijnsteen Bakpoeder Tammi 233 0 g 44 g 0 g
Reinweinstein Backpulver (REWE Bio) Rewe bio 236 0,2 g 43,6 g 0,2 g
Bio Weinstein-Backpulver Lucullus 254 0,1 g 63,4 g 0,1 g
Levure chimique Lechampion 188 14 g 13 g 8,5 g
Backpulver mit Reinweinstein DmBio 266 1,3 g 64 g 0,5 g
Baking Powder Belbake 184 2,3 g 42,2 g 0,5 g
levure pâtisserie Idéal 183 0 g 43,4 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Backpulver?

100 g of Backpulver has 226 kcal. Serving, 17 g, 1 Tüte (17 g): about 38 kcal.

How much protein is in Backpulver?

Backpulver contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,085 g in Serving, 17 g, 1 Tüte (17 g). About 1 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is among the highest quarter (median 0,1 g).

How many carbs are in Backpulver?

Backpulver has 43 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Backpulver?

Backpulver contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Backpulver?

100 g contains 7.440 mg of sodium, 323 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4058172487354. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.