Aveia do Museu
Packaged product Brot und Backwaren Museu do Pão
Aveia do Museu contains 260 kcal per 100 g. A Serving, 50 g (50 g) provides about 130 kcal.
Roughly 71 % of its calories come from carbohydrates, with 15 % from protein and 13 % from fat (estimated with general energy factors).
That is close to the median for Brot und Backwaren on FoodFactly (284 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 260 kcal | |
| Total fat L | 3,8 g | 5 % |
| Saturated fat L | 0,6 g | 3 % |
| Sodium L | 372 mg | 16 % |
| Total carbohydrates L | 45 g | 16 % |
| Dietary fiber L | 4,3 g | 15 % |
| Total sugars L | 2,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,8 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 71 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,8 gabove the median for Brot und Backwaren (median 9,3 g)
- Fiber4,3 gbelow the median for Brot und Backwaren (median 4,5 g)
- Sugars2,6 gabove the median for Brot und Backwaren (median 2,5 g)
- Fat3,8 gbelow the median for Brot und Backwaren (median 5,1 g)
- Saturated fat0,6 gbelow the median for Brot und Backwaren (median 0,86 g)
- Sodium372 mgin the lowest quarter of Brot und Backwaren (median 487 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Museu do Pão
- Barcode
- 5606436200080
- Label serving
- 50 g
- Category
- Spezialbrote
- Packaging
- Plastic,bag,en:pp-polypropylene
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farinha de _trigo_, água, mistura de sementes (flocos de _aveia_, sementes de linhaça, sementes de girassol, flocos de _centeio_, _sementes de sésamo_), farinha de _malte_, farinha de _aveia_ (17%), _glúten_, farinha de _arroz_, levedura, sal, isco desidratado, antiaglomerante (carbonato de cálcio), emulsionantes (ésteres monoacetiltartáricos e diacetiltartáricos de mono e diglicéridos de ácidos gordos), agente tratamento da farinha (ácido ascórbico), conservantes (propionato de _cálcio_ e ácido ascórbico) e enzimas.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlHaferReisHefeSalz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pain aux Raisins Biofournil | 260 | 7 g | 53 g | 1,5 g |
| Pão tradicional de fermentação natural Wickbold | 260 | 11,2 g | 46 g | 3,2 g |
| Pain aux raisins Damhert | 260 | 3,9 g | 46 g | 5,9 g |
| Hogaza con maíz y semillas de girasol Eroski | 261 | 8,8 g | 49,6 g | 4,8 g |
| Pão de Forma Clássico Certossa | 261 | 10,5 g | 46,2 g | 3,1 g |
| Pain du montagnard bio Coop | 259 | 10 g | 44 g | 3,9 g |
| 4 hot crissed buns Waitrose | 259 | 6,9 g | 52,7 g | 1,3 g |
| protein BAGELS simple truth | 259 | 20 g | 37,6 g | 3,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Aveia do Museu?
100 g of Aveia do Museu has 260 kcal. Serving, 50 g (50 g): about 130 kcal.
How much protein is in Aveia do Museu?
Aveia do Museu contains 9,8 g of protein per 100 g (20 % of the 50 g Daily Value), or 4,9 g in Serving, 50 g (50 g). About 15 % of its calories come from protein. Compared with other Brot und Backwaren, that is above the median (median 9,3 g).
How many carbs are in Aveia do Museu?
Aveia do Museu has 45 g of total carbohydrates per 100 g, including 4,3 g of fiber and 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Aveia do Museu?
Aveia do Museu contains 3,8 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).
How much sodium is in Aveia do Museu?
100 g contains 372 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5606436200080. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.