Alpighurt - Pfirsich-Mango
Packaged product Milch und Eier Aldi
Alpighurt - Pfirsich-Mango contains 98 kcal per 100 g. A Serving, 150 g (150 g) provides about 147 kcal.
Roughly 59 % of its calories come from carbohydrates, with 29 % from fat and 12 % from protein (estimated with general energy factors).
That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 85 kcal per 100 g across 8.584 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 98 kcal | |
| Total fat L | 3 g | 4 % |
| Saturated fat L | 2 g | 10 % |
| Sodium L | 56 mg | 2 % |
| Total carbohydrates L | 14 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 13 g | |
| Added sugars L | 0,6 g | 1 % |
| Protein L | 2,8 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 59 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,8 gin the lowest quarter of Milch und Eier (median 3,8 g)
- Sugars13 gin the top quarter of Milch und Eier (median 10 g)
- Fat3 gabove the median for Milch und Eier (median 2,7 g)
- Saturated fat2 gabove the median for Milch und Eier (median 1,6 g)
- Sodium56 mgin the top quarter of Milch und Eier (median 44 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Joghurt mild, Pfirsich-Mangozubereitung P modifizierte Stärke, Mangomark (0,6 %)', Säureregulane Joghurt mild mit 20 % Pfirsich-Mangozubereitung 35% Fett im Milchanteil. 9.7 %)', Zucker, Pfirsichsaft aus konzentrat: Karotte), Zucker. Deutschland und Pfirsich, Pfirsichsaft und Mangomark aus EU/Nicht-EU.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Zucker
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Alpighurt - Pfirsich-Mango?
100 g of Alpighurt - Pfirsich-Mango has 98 kcal. Serving, 150 g (150 g): about 147 kcal.
How much protein is in Alpighurt - Pfirsich-Mango?
Alpighurt - Pfirsich-Mango contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 4,2 g in Serving, 150 g (150 g). About 12 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 3,8 g).
How many carbs are in Alpighurt - Pfirsich-Mango?
Alpighurt - Pfirsich-Mango has 14 g of total carbohydrates per 100 g, including 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Alpighurt - Pfirsich-Mango?
Alpighurt - Pfirsich-Mango contains 3 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in Alpighurt - Pfirsich-Mango?
100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061458025669. License: ODbL 1.0 (Open Food Facts). Source record dated 12. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.