น้ำสลัดงาคั่วญี่ปุ่นรสเผ็ด - 1000 ml

Packaged product Fette und Öle Kewpie

น้ำสลัดงาคั่วญี่ปุ่นรสเผ็ด - 1000 ml contains 333 kcal per 100 g. A Serving, 30 ml (30 g) provides about 100 kcal.

Roughly 69 % of its calories come from fat, with 27 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in Fette und Öle on FoodFactly, where the median is 300 kcal per 100 g across 1.320 products.

100 g provides 13 % of the Daily Value for Calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

น้ำสลัดงาคั่วญี่ปุ่นรสเผ็ด - 1000 ml by Kewpie, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
333kcal per 100 g
3,3 gprotein
23,3 gcarbohydrates
26,7 gfat
100kcal in Serving, 30 ml (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 26,7 g 34 %
Saturated fat L 5 g 25 %
Cholesterol L 16,7 mg 6 %
Sodium L 1.100 mg 48 %
Total carbohydrates L 23,3 g 8 %
Dietary fiber L 3,3 g 12 %
Total sugars L 20 g
Protein L 3,3 g 7 %
Vitamin A L 0 µg0 %
Calcium L 173 mg13 %
Eisen L 1,2 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 27 %Fat: 69 %333kcal / 100 g
  • Protein 4 %
  • Carbohydrates 27 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium13 %Eisen7 %Vitamin A0 %

Nutritional insights

  • Protein3,3 gin the top quarter of Fette und Öle (median 0,7 g)
  • Fiber3,3 gin the top quarter of Fette und Öle (median 0 g)
  • Sugars20 gin the top quarter of Fette und Öle (median 5,3 g)
  • Fat26,7 gbelow the median for Fette und Öle (median 26,7 g)
  • Saturated fat5 gin the top quarter of Fette und Öle (median 3,3 g)
  • Sodium1.100 mgin the top quarter of Fette und Öle (median 700 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kewpie
Barcode
8852022033328
Quantity
1000 ml
Label serving
30 ml
Category
Salatdressings
Packaging
Bottle
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Roasted Garlic Caesar Dressing & Marinade Mother Raw 333 6,7 g 6,7 g 33,3 g
Ranch Dressing • Aderezo Estilo H-E-B 333 0 g 3,3 g 36,7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in น้ำสลัดงาคั่วญี่ปุ่นรสเผ็ด - 1000 ml?

100 g of น้ำสลัดงาคั่วญี่ปุ่นรสเผ็ด - 1000 ml has 333 kcal. Serving, 30 ml (30 g): about 100 kcal.

How much protein is in น้ำสลัดงาคั่วญี่ปุ่นรสเผ็ด - 1000 ml?

น้ำสลัดงาคั่วญี่ปุ่นรสเผ็ด - 1000 ml contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in Serving, 30 ml (30 g). About 4 % of its calories come from protein. Compared with other Fette und Öle, that is among the highest quarter (median 0,7 g).

How many carbs are in น้ำสลัดงาคั่วญี่ปุ่นรสเผ็ด - 1000 ml?

น้ำสลัดงาคั่วญี่ปุ่นรสเผ็ด - 1000 ml has 23,3 g of total carbohydrates per 100 g, including 3,3 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in น้ำสลัดงาคั่วญี่ปุ่นรสเผ็ด - 1000 ml?

น้ำสลัดงาคั่วญี่ปุ่นรสเผ็ด - 1000 ml contains 26,7 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).

What vitamins and minerals does น้ำสลัดงาคั่วญี่ปุ่นรสเผ็ด - 1000 ml contain?

Per 100 g, the most notable amounts relative to the Daily Value are Calcium (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in น้ำสลัดงาคั่วญี่ปุ่นรสเผ็ด - 1000 ml?

100 g contains 1.100 mg of sodium, 48 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. Juli 2024. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8852022033328. License: ODbL 1.0 (Open Food Facts). Source record dated 25. Juli 2024. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.