098230 TUC Original
Packaged product Brot und Backwaren Tuc
098230 TUC Original contains 480 kcal per 100 g. A Serving, 100 g (100 g) provides about 480 kcal.
Roughly 57 % of its calories come from carbohydrates, with 36 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for Brot und Backwaren on FoodFactly (452 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 480 kcal | |
| Total fat L | 19 g | 24 % |
| Saturated fat L | 9 g | 45 % |
| Sodium L | 680 mg | 30 % |
| Total carbohydrates L | 67 g | 24 % |
| Dietary fiber L | 2,4 g | 9 % |
| Total sugars L | 7,1 g | |
| Added sugars L | 8,8 g | 18 % |
| Protein L | 8,3 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 57 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,3 gbelow the median for Brot und Backwaren (median 10 g)
- Fiber2,4 gin the lowest quarter of Brot und Backwaren (median 3,5 g)
- Sugars7,1 gin the top quarter of Brot und Backwaren (median 3,1 g)
- Fat19 gabove the median for Brot und Backwaren (median 16,7 g)
- Saturated fat9 gin the top quarter of Brot und Backwaren (median 2,9 g)
- Sodium680 mgbelow the median for Brot und Backwaren (median 720 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tuc
- Barcode
- 5410041435702
- Quantity
- 100 g
- Label serving
- 100 g
- Category
- Cracker (Vorspeisen)
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour, sunflower oil, glucose-fructose syrup, barley malt, ammonium carbonate, sodium carbonate, salt, eggs, flavor, sodium metabisulfite, traces of soy, sesame seeds
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlSonnenblumenölSalzEi
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|---|---|---|---|---|
| Original Prawn Cracker Calbee | 480 | 8 g | 72 g | 20 g |
| Bites Mature Cheddar McVitie's | 480 | 7,6 g | 64 g | 20,8 g |
| Dunne crackers volkoren oude kaas Albert Heijn | 480 | 22 g | 43 g | 23 g |
| Mini salés tomate & olives Snack Day | 480 | 7,9 g | 58 g | 22,5 g |
| Garlic Crackers Coles | 480 | 9,2 g | 68,4 g | 18 g |
| Tuiles aux céréales complètes Sunbreaks | 480 | 7,5 g | 61 g | 22 g |
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| Petits sablés Beaufort AOP et muscade Filet Bleu | 480 | 11 g | 56 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 098230 TUC Original?
100 g of 098230 TUC Original has 480 kcal. Serving, 100 g (100 g): about 480 kcal.
How much protein is in 098230 TUC Original?
098230 TUC Original contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value), or 8,3 g in Serving, 100 g (100 g). About 7 % of its calories come from protein. Compared with other Brot und Backwaren, that is below the median (median 10 g).
How many carbs are in 098230 TUC Original?
098230 TUC Original has 67 g of total carbohydrates per 100 g, including 2,4 g of fiber and 7,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 098230 TUC Original?
098230 TUC Original contains 19 g of fat per 100 g, of which 9 g is saturated (45 % of the Daily Value).
How much sodium is in 098230 TUC Original?
100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5410041435702. License: ODbL 1.0 (Open Food Facts). Source record dated 28. Oktober 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.