Wassermelone, rohöl vs Grapefruit, rohöl

Both compared per 100 g. They have similar amounts of calories. They have similar amounts of protein. Grapefruit, rohöl has 2,8 times as much fiber as Wassermelone, rohöl (1,1 g vs 0,4 g). They have similar amounts of sugars.

The biggest vitamin and mineral differences: Grapefruit, rohöl has more Vitamin C (+29 % DV).

Per 100 gWassermelone, rohölGrapefruit, rohöl
Calories 30 kcal 32 kcal
Protein 0,61 g 0,63 g
Carbohydrates 7,6 g 8,1 g
Fiber 0,4 g 1,1 g
Sugars 6,2 g 7 g
Total fat 0,15 g 0,1 g
Saturated fat 0,016 g 0,014 g
Cholesterol 0 mg 0 mg
Sodium 1 mg 0 mg
Water 91,5 g 90,9 g
Natrium 1 mg (0 %) 0 mg (0 %)
Vitamin A 28 µg (3 %) 46 µg (5 %)
Vitamin C 8,1 mg (9 %) 34,4 mg (38 %)
Vitamin D 0 µg (0 %) 0 µg (0 %)
Vitamin E 0,05 mg (0,3 %) 0,13 mg (0,9 %)
Vitamin K 0,1 µg (0,1 %) 0 µg (0 %)
Thiamin (B1) 0,033 mg (3 %) 0,036 mg (3 %)
Riboflavin (B2) 0,021 mg (2 %) 0,02 mg (2 %)
Niacin (B3) 0,18 mg (1 %) 0,25 mg (2 %)
Pantothensäure (B5) 0,22 mg (4 %) 0,28 mg (6 %)
Vitamin B6 0,045 mg (3 %) 0,042 mg (2 %)
Folat (B9) 3 µg (0,8 %) 10 µg (3 %)
Vitamin B12 0 µg (0 %) 0 µg (0 %)
Cholin 4,1 mg (0,7 %) 7,7 mg (1 %)
Calcium 7 mg (0,5 %) 12 mg (0,9 %)
Eisen 0,24 mg (1 %) 0,09 mg (0,5 %)
Magnesium 10 mg (2 %) 8 mg (2 %)
Phosphor 11 mg (0,9 %) 8 mg (0,6 %)
Kalium 112 mg (2 %) 139 mg (3 %)
Zink 0,1 mg (0,9 %) 0,07 mg (0,6 %)
Kupfer 0,042 mg (5 %) 0,047 mg (5 %)
Mangan 0,038 mg (2 %) 0,012 mg (0,5 %)
Selen 0,4 µg (0,7 %) 0,3 µg (0,5 %)
Fluorid 1,5 µg 1 µg

Bold: the higher value. Percentages are % Daily Value. Sources: USDA FoodData Central: SR Legacy; USDA FoodData Central: SR Legacy. "Not reported" means the source has no value, which is not the same as zero.

Wassermelone, rohöl

Wassermelone, rohöl contains 30 kcal per 100 g. A typical serving of 1 NLEA dienen (280 g) provides about 84 kcal.

Roughly 89 % of its calories come from carbohydrates, with 7 % from protein and 4 % from fat (estimated with general energy factors).

Grapefruit, rohöl

Grapefruit, rohöl contains 32 kcal per 100 g. A typical serving of 0,5 Medium, ca. 4 dia (128 g) provides about 41 kcal.

Roughly 90 % of its calories come from carbohydrates, with 7 % from protein and 3 % from fat (estimated with general energy factors).