Zwieback

Packaged product Drikkevarer Burger

Zwieback contains 392 kcal per 100 g. A serving, 1 zwieback, 10 g (10 g) provides about 39 kcal.

Roughly 75 % of its calories come from carbohydrates, with 13 % from protein and 12 % from fat (estimated with general energy factors).

That is close to the median for drikkevarer on FoodFactly (398 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Zwieback by Burger, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
392kcal per 100 g
12 gprotein
72 gcarbohydrates
5,2 gfat
39kcal in serving, 1 zwieback, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 392 kcal
Total fat L 5,2 g 7 %
Saturated fat L 2,5 g 13 %
Sodium L 1 mg 0 %
Total carbohydrates L 72 g 26 %
Dietary fiber L 5,7 g 20 %
Total sugars L 14 g
Added sugars L 7 g 14 %
Protein L 12 g 24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 75 %Fat: 12 %392kcal / 100 g
  • Protein 13 %
  • Carbohydrates 75 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gabove the median for drikkevarer (median 11 g)
  • Fiber5,7 gabove the median for drikkevarer (median 4,8 g)
  • Sugars14 gin the top quarter of drikkevarer (median 6,2 g)
  • Fat5,2 gin the lowest quarter of drikkevarer (median 6,8 g)
  • Saturated fat2,5 gin the top quarter of drikkevarer (median 1 g)
  • Sodium1 mgin the lowest quarter of drikkevarer (median 480 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Burger
Barcode
4012970020465
Quantity
400g
Label serving
1 zwieback (10 g)
Category
Tvebakker og kryddere
Packaging
Box
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Weizenmehl, Zucker, pflanzliches Fett (Palmfett), pflanzliches Ôl (Raps), Hefe, Speisesalz, Weizenmalzmehl, Weizengluten, Mehlbehandlungsmittel (Ascorbinsäure).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerGærSalt

Similar products

FoodCaloriesProteinCarbsFat
Bio Dinkel Zwieback Praum 392 12 g 69 g 6,4 g
Fette tostate ipoproteiche Aproten 392 1,6 g 85,6 g 3,8 g
Biscotes Carrefour 392 11 g 75 g 4,3 g
Zwieback Sommer 392 13 g 70 g 6,8 g
Biscotes Eroski 392 11 g 75 g 4,3 g
Fette biscottate Inglese 392 3,8 g 74 g 6,6 g
fette biscottate Inglese 392 3,8 g 74 g 2 g
Zwieback Brandt 392 11 g 74 g 5,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Zwieback?

100 g of Zwieback has 392 kcal. Serving, 1 zwieback, 10 g (10 g): about 39 kcal.

Is Zwieback high in protein?

Zwieback contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 1,2 g in serving, 1 zwieback, 10 g (10 g). About 13 % of its calories come from protein. Compared with other drikkevarer, that is above the median (median 11 g).

How many carbs are in Zwieback?

Zwieback has 72 g of total carbohydrates per 100 g, including 5,7 g of fiber and 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Zwieback?

Zwieback contains 5,2 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

How much sodium is in Zwieback?

100 g contains 1 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4012970020465. License: ODbL 1.0 (Open Food Facts). Source record dated 3. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.