Ziggy DONUT CAKE
Packaged product Sweets og Desserter Ziggy
Ziggy DONUT CAKE contains 391 kcal per 100 g. A serving, 47 g (47 g) provides about 184 kcal.
Roughly 61 % of its calories come from carbohydrates, with 34 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (428 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 391 kcal | |
| Total fat L | 14,7 g | 19 % |
| Saturated fat L | 6,9 g | 35 % |
| Cholesterol L | 2 mg | 0,7 % |
| Sodium L | 357 mg | 16 % |
| Total carbohydrates L | 59,2 g | 22 % |
| Dietary fiber | not reported | |
| Total sugars L | 28,3 g | |
| Added sugars L | 21 g | 42 % |
| Protein L | 5,2 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 61 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,2 gbelow the median for sweets og desserter (median 5,7 g)
- Sugars28,3 gin the top quarter of sweets og desserter (median 20 g)
- Fat14,7 gin the lowest quarter of sweets og desserter (median 24 g)
- Saturated fat6,9 gin the lowest quarter of sweets og desserter (median 11 g)
- Sodium357 mgabove the median for sweets og desserter (median 308 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Sugar, Refined Wheat Flour (Maida), Edible Vegetable Oil (Palmolein, Palm), Humectants (422, 420, 1520), Liquid Glucose, Milk Solids (4.3%), Invert Syrup, Maize Starch, Cocoa Solids (1.75%), Dextrose, Baking Powder, Emulsifiers (475, 471, (475, 471, 466), Thickeners and Stabilizer (401, 1442, 339(i), 516, 415), Modified Starch (1422), Nature Identical and Artificial Flavouring Substances Chocolate & Vanilla, Preservative (202), lodized Salt, Acidity Regulato (330), Enzyme (1100(iii), 1104) (Numbers in brackets as ner
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Donuts Strawberry & Cream Fibre One | 391 | 4,4 g | 37 g | 21,4 g |
| Donuts Bon Appetit | 390 | 6 g | 51 g | 20 g |
| Glazed Donuts Donut Time | 391 | 6,5 g | 50 g | 19,6 g |
| Banoffee donuts Fiber One | 391 | 4,8 g | 37,4 g | 20,9 g |
| 3 apple yum yums Essential Waitrose | 390 | 3,8 g | 39,9 g | 23,6 g |
| Glazed Sour Cream Donut Trader Joe's | 389 | 4,2 g | 54,7 g | 17,9 g |
| Donut chocolat E.Leclerc | 392 | 0 g | 50 g | 19 g |
| Donut Milka | 392 | 6 g | 46 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ziggy DONUT CAKE?
100 g of Ziggy DONUT CAKE has 391 kcal. Serving, 47 g (47 g): about 184 kcal.
How much protein is in Ziggy DONUT CAKE?
Ziggy DONUT CAKE contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 2,4 g in serving, 47 g (47 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,7 g).
How many carbs are in Ziggy DONUT CAKE?
Ziggy DONUT CAKE has 59,2 g of total carbohydrates per 100 g, including 28,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ziggy DONUT CAKE?
Ziggy DONUT CAKE contains 14,7 g of fat per 100 g, of which 6,9 g is saturated (35 % of the Daily Value).
How much sodium is in Ziggy DONUT CAKE?
100 g contains 357 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8908020415014. License: ODbL 1.0 (Open Food Facts). Source record dated 11. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.