Yop Drinking Yogurt Raspberry

Packaged product Drikkevarer Yoplait

Yop Drinking Yogurt Raspberry contains 66 kcal per 100 g. A serving, 170 g (170 g) provides about 112 kcal.

Roughly 69 % of its calories come from carbohydrates, with 19 % from protein and 12 % from fat (estimated with general energy factors).

That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 38 kcal per 100 g across 10.627 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Yop Drinking Yogurt Raspberry by Yoplait, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
66kcal per 100 g
3 gprotein
10,7 gcarbohydrates
0,8 gfat
112kcal in serving, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 66 kcal
Total fat L 0,8 g 1 %
Saturated fat L 0,5 g 3 %
Sodium L 48 mg 2 %
Total carbohydrates L 10,7 g 4 %
Dietary fiber not reported
Total sugars L 10,4 g
Added sugars L 7,9 g 16 %
Protein L 3 g 6 %
Vitamin D L 0,75 µg4 %
Calcium L 120 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 69 %Fat: 12 %66kcal / 100 g
  • Protein 19 %
  • Carbohydrates 69 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9 %Vitamin D4 %

Nutritional insights

  • Protein3 gin the top quarter of drikkevarer (median 0 g)
  • Sugars10,4 gabove the median for drikkevarer (median 8,8 g)
  • Fat0,8 gin the top quarter of drikkevarer (median 0 g)
  • Saturated fat0,5 gin the top quarter of drikkevarer (median 0 g)
  • Sodium48 mgin the top quarter of drikkevarer (median 4 mg)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Yoplait
Barcode
3329770014503
Quantity
500 g
Label serving
170 g
Category
Sødede drikkevarer
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

yogurt (reconstituted skimmed milk - cream (milk) - lactic cultures (milk)) - sugar 7,9% - natural flavouring - milk mineral concentrate - vitamin d,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerMælkCreme

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yop Drinking Yogurt Raspberry?

100 g of Yop Drinking Yogurt Raspberry has 66 kcal. Serving, 170 g (170 g): about 112 kcal.

How much protein is in Yop Drinking Yogurt Raspberry?

Yop Drinking Yogurt Raspberry contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 5,1 g in serving, 170 g (170 g). About 19 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 0 g).

How many carbs are in Yop Drinking Yogurt Raspberry?

Yop Drinking Yogurt Raspberry has 10,7 g of total carbohydrates per 100 g, including 10,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yop Drinking Yogurt Raspberry?

Yop Drinking Yogurt Raspberry contains 0,8 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in Yop Drinking Yogurt Raspberry?

100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. februar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3329770014503. License: ODbL 1.0 (Open Food Facts). Source record dated 27. februar 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.