Yogurt Intero Nocciolo
Packaged product Mælk og æg Coop
Yogurt Intero Nocciolo contains 107 kcal per 100 g.
Roughly 54 % of its calories come from carbohydrates, with 34 % from fat and 13 % from protein (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (118 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 107 kcal | |
| Total fat L | 3,9 g | 5 % |
| Saturated fat L | 2,5 g | 13 % |
| Sodium L | 36 mg | 2 % |
| Total carbohydrates L | 14 g | 5 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 13 g | |
| Protein L | 3,3 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 54 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,3 gin the lowest quarter of mælk og æg (median 3,9 g)
- Fiber0 gin the lowest quarter of mælk og æg (median 0,5 g)
- Fat3,9 gbelow the median for mælk og æg (median 5,1 g)
- Saturated fat2,5 gabove the median for mælk og æg (median 2 g)
- Sodium36 mgin the lowest quarter of mælk og æg (median 40 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coop
- Barcode
- 8001120699114
- Quantity
- 2 X 125g
- Category
- Hazelnut yogurts
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yaourt noisette M Classic | 107 | 3,8 g | 11 g | 5,1 g |
| 4 Low Fat Yogurts Hazelnut Asda | 109 | 5,1 g | 15,5 g | 2,8 g |
| Yogur con avellanas Dia | 110 | 3,2 g | 16,5 g | 3,6 g |
| Nocciola Conad | 104 | 3,3 g | 14 g | 3,9 g |
| Yogurt cremoso nocciola Unes | 104 | 3,3 g | 14 g | 3,9 g |
| Yogurt intero nocciola Primia | 103 | 3,7 g | 14 g | 3,6 g |
| Jogurt Noisette Coop | 112 | 4 g | 12 g | 5,3 g |
| Der große Bauer - Haselnuss Bauer | 101 | 3,3 g | 11,2 g | 4,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yogurt Intero Nocciolo?
100 g of Yogurt Intero Nocciolo has 107 kcal.
How much protein is in Yogurt Intero Nocciolo?
Yogurt Intero Nocciolo contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 3,9 g).
How many carbs are in Yogurt Intero Nocciolo?
Yogurt Intero Nocciolo has 14 g of total carbohydrates per 100 g, including 0 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yogurt Intero Nocciolo?
Yogurt Intero Nocciolo contains 3,9 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
How much sodium is in Yogurt Intero Nocciolo?
100 g contains 36 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001120699114. License: ODbL 1.0 (Open Food Facts). Source record dated 12. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.