Weinsauerkraut

Packaged product Måltider og disketter Masshard

Weinsauerkraut contains 27 kcal per 100 g.

Roughly 49 % of its calories come from carbohydrates, with 26 % from fat and 25 % from protein (estimated with general energy factors).

That is close to the median for måltider og disketter on FoodFactly (26 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Weinsauerkraut by Masshard, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
27kcal per 100 g
1,1 gprotein
2,1 gcarbohydrates
0,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 27 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0 g 0 %
Sodium L 640 mg 28 %
Total carbohydrates L 2,1 g 0,8 %
Dietary fiber not reported
Total sugars L 2 g
Added sugars L 0,8 g 2 %
Protein L 1,1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 49 %Fat: 26 %27kcal / 100 g
  • Protein 25 %
  • Carbohydrates 49 %
  • Fat 26 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,1 gbelow the median for måltider og disketter (median 1,3 g)
  • Sugars2 gabove the median for måltider og disketter (median 1,3 g)
  • Fat0,5 gabove the median for måltider og disketter (median 0,3 g)
  • Saturated fat0 gin the lowest quarter of måltider og disketter (median 0,1 g)
  • Sodium640 mgin the top quarter of måltider og disketter (median 480 mg)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Masshard
Barcode
7610798010001
Quantity
500g
Category
Salepmaranta
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

chou blanc, Vin blanc, épices, sel de cuisine, sucre, pulpe, huile, blanc de genièvre, Antioxydant

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSukker

Similar products

FoodCaloriesProteinCarbsFat
Sauerkraut Ottos Auslese 27 1,4 g 2,8 g 0,5 g
Weinsauerkraut mild im Beutel Harvest Best 27 1,4 g 2,7 g 0,5 g
Choucroute bio cuisinée André Laurent 27 1,2 g 2 g 1,1 g
Sauerkraut Schweizer Naturkost 27 1,4 g 2,8 g 0,5 g
Mildessa Mildes Sauerkraut mit Ananas Hengstenberg 27 1,2 g 3,7 g 0,5 g
Frischkost Sauerkraut Eden 27 2 g 3 g 0 g
Sauerkraut Beste Ernte 27 1,4 g 2,7 g 0,1 g
Weinsauerkraut Stollenwerk im 27 1,4 g 2,7 g 0,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Weinsauerkraut?

100 g of Weinsauerkraut has 27 kcal.

How much protein is in Weinsauerkraut?

Weinsauerkraut contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value). About 25 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 1,3 g).

How many carbs are in Weinsauerkraut?

Weinsauerkraut has 2,1 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Weinsauerkraut?

Weinsauerkraut contains 0,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Weinsauerkraut?

100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610798010001. License: ODbL 1.0 (Open Food Facts). Source record dated 7. maj 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.