Volcano Blast Flavour
Packaged product Korn og pastaprodukter YOUMI
Volcano Blast Flavour contains 345 kcal per 100 g. A serving, 90 g (90 g) provides about 311 kcal.
Roughly 77 % of its calories come from carbohydrates, with 15 % from fat and 9 % from protein (estimated with general energy factors).
That is more energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 137 kcal per 100 g across 28 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 345 kcal | |
| Total fat L | 5,5 g | 7 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 292 mg | 13 % |
| Total carbohydrates L | 65 g | 24 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,8 g | |
| Added sugars L | 2,5 g | 5 % |
| Protein L | 7,5 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 77 %
- Fat 15 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,5 gin the top quarter of korn og pastaprodukter (median 5,2 g)
- Sugars3,8 gabove the median for korn og pastaprodukter (median 3 g)
- Fat5,5 gin the top quarter of korn og pastaprodukter (median 3,6 g)
- Saturated fat0,4 gbelow the median for korn og pastaprodukter (median 0,5 g)
- Sodium292 mgbelow the median for korn og pastaprodukter (median 340 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- YOUMI
- Barcode
- 8720812770114
- Quantity
- 90g
- Label serving
- 90 g
- Category
- Aromatiserede, kogte asiatiske nudler
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sauce sachet 18%: paste (water, wheat flour, non-GMO soybeans, salt), soybean oil, sugar, water, soy sauce (with colour E150a), chilli flakes, salt, flavoring, palm oil, garlic, flavor enhancer E621 E635, onion, sesame, paprika, spices, preservative E202, aspartame E951 (a source of phenylalanine): Oil sachet 13%: soybean oil, aroma, red chilli 0.165%, chilli oil resin Noodles 69% wheat flour, com starch, modified starch E1420, gluten, salt, acidity regulator E500, emulsifier E451 E452 E475 E322 (soy), glycerin, thickener E412, vitamin E, vitamin A
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Volcano Blast Flavour?
100 g of Volcano Blast Flavour has 345 kcal. Serving, 90 g (90 g): about 311 kcal.
How much protein is in Volcano Blast Flavour?
Volcano Blast Flavour contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 6,8 g in serving, 90 g (90 g). About 9 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 5,2 g).
How many carbs are in Volcano Blast Flavour?
Volcano Blast Flavour has 65 g of total carbohydrates per 100 g, including 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Volcano Blast Flavour?
Volcano Blast Flavour contains 5,5 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in Volcano Blast Flavour?
100 g contains 292 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8720812770114. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.