Ventagli
Packaged product Sweets og Desserter Giusto
Ventagli contains 515 kcal per 100 g.
Roughly 53 % of its calories come from fat, with 42 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 385 kcal per 100 g across 8.424 products.
100 g provides 52.727.273 % of the Daily Value for selen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 515 kcal | |
| Total fat L | 33 g | 42 % |
| Saturated fat L | 15 g | 75 % |
| Sodium L | 396 mg | 17 % |
| Total carbohydrates L | 59 g | 21 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 1,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,5 g | 15 % |
| Selen L | 29.000.000 µg | 52.727.273 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 42 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,5 gin the top quarter of sweets og desserter (median 2,6 g)
- Fiber1,9 gabove the median for sweets og desserter (median 0 g)
- Sugars1,5 gin the lowest quarter of sweets og desserter (median 54,8 g)
- Fat33 gin the top quarter of sweets og desserter (median 0,5 g)
- Saturated fat15 gin the top quarter of sweets og desserter (median 1,3 g)
- Sodium396 mgin the top quarter of sweets og desserter (median 50 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Giusto
- Barcode
- 8032758702051
- Quantity
- 100 g
- Category
- Konfekturevirksomhed
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farina di grano tenero tipo "0", margarina vegetale (oli e grassi di palma e girasole non idrogenati, acqua, emulsionanti: mono - e digliceridi degli acidi grassi; correttore di acidità: acido citrico), edulcorante: maltitolo; sale, aromi.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Kisses solid milk chocolate Hershey's | 515 | 6,1 g | 57,6 g | 30,3 g |
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| anellini di pasta frolla con il 30% di copertura al cacao BiancoForno | 515 | 6,5 g | 60 g | 28 g |
| Chiacchiere Eurospin | 515 | 7,3 g | 62 g | 26 g |
| Chewy caramel chocolate Toffifay | 515 | 6,1 g | 63,6 g | 27,3 g |
| Walnut Classic Whips Marks & Spencer | 515 | 6,8 g | 55,8 g | 28,9 g |
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| Nut Cluster, Original Demet's | 515 | 6,1 g | 57,6 g | 30,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ventagli?
100 g of Ventagli has 515 kcal.
How much protein is in Ventagli?
Ventagli contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 2,6 g).
How many carbs are in Ventagli?
Ventagli has 59 g of total carbohydrates per 100 g, including 1,9 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ventagli?
Ventagli contains 33 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
What vitamins and minerals does Ventagli contain?
Per 100 g, the most notable amounts relative to the Daily Value are selen (52.727.273 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ventagli?
100 g contains 396 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8032758702051. License: ODbL 1.0 (Open Food Facts). Source record dated 28. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.