Veille prune
Packaged product Sweets og Desserter Creme d'or
Veille prune contains 211 kcal per 100 g. A serving, 55 g (55 g) provides about 116 kcal.
Roughly 55 % of its calories come from carbohydrates, with 37 % from fat and 8 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (207 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 211 kcal | |
| Total fat L | 8 g | 10 % |
| Saturated fat L | 4,5 g | 23 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 27 g | 10 % |
| Dietary fiber L | 0,7 g | 3 % |
| Total sugars L | 23 g | |
| Added sugars L | 18,5 g | 37 % |
| Protein L | 4 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 55 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gabove the median for sweets og desserter (median 3,5 g)
- Fiber0,7 gabove the median for sweets og desserter (median 0,53 g)
- Sugars23 gabove the median for sweets og desserter (median 22 g)
- Fat8 gbelow the median for sweets og desserter (median 9,6 g)
- Saturated fat4,5 gin the lowest quarter of sweets og desserter (median 6 g)
- Sodium80 mgabove the median for sweets og desserter (median 53 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Creme d'or
- Barcode
- 7617400050103
- Quantity
- 750 ml
- Label serving
- 55 g
- Category
- Is i en kasse
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Lait_ entier 46%, _crème_ 15%, sucre, sirop de glucose-fructose, prunes séchées, _lait_ écrémé en poudre, Vieille Prune 3% (liqueur), eau-de-vie de prune, jaune d'_oeuf_ (d'élevage en plein air), inuline, protéines du _lait_, farine de riz
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Variegato al caramello salato Val'Or | 212 | 3,4 g | 27 g | 10 g |
| Familia Collection Choco Orange Icecream Familia | 210 | 2,4 g | 34 g | 6,6 g |
| Carte d'Or - Les Sensations - Saveur Crème Brûlée au Caramel croquant Carte d'Or | 210 | 2,5 g | 30 g | 8 g |
| เวอร์จิ้น โคโคนัท ete | 214 | 2,9 g | 15,7 g | 15,7 g |
| Vanilla ice cream Amul | 215 | 3,7 g | 20,8 g | 13 g |
| Crème glacée au rhum Toupargel | 215 | 2,9 g | 29 g | 7,5 g |
| Glace au chocolat Glaces artisanales de Bretagne | 207 | 5,2 g | 25 g | 9,8 g |
| Pink grapefruit & crème fraîche Crème d'or | 216 | 4 g | 25 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Veille prune?
100 g of Veille prune has 211 kcal. Serving, 55 g (55 g): about 116 kcal.
How much protein is in Veille prune?
Veille prune contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 2,2 g in serving, 55 g (55 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 3,5 g).
How many carbs are in Veille prune?
Veille prune has 27 g of total carbohydrates per 100 g, including 0,7 g of fiber and 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Veille prune?
Veille prune contains 8 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).
How much sodium is in Veille prune?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7617400050103. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.