Vegie Spring Rolls
Packaged product Brød og bagværk LUCKY KITCHEN
Vegie Spring Rolls contains 183 kcal per 100 g. A serving, 2 spring rolls, 30 g (30 g) provides about 55 kcal.
Roughly 66 % of its calories come from carbohydrates, with 25 % from fat and 9 % from protein (estimated with general energy factors).
That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 183 kcal | |
| Total fat L | 5 g | 6 % |
| Saturated fat L | 3,3 g | 17 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 30 g | 11 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,3 g | |
| Protein L | 4 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 66 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gin the lowest quarter of brød og bagværk (median 8 g)
- Sugars3,3 gbelow the median for brød og bagværk (median 3,9 g)
- Fat5 gbelow the median for brød og bagværk (median 7,1 g)
- Saturated fat3,3 gabove the median for brød og bagværk (median 1,6 g)
- Sodium400 mgbelow the median for brød og bagværk (median 410 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- LUCKY KITCHEN
- Barcode
- 9349673006270
- Label serving
- 2 spring rolls (30 g)
- Category
- Brød og bagværk
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spring rolls Shore mariner | 183 | 4,4 g | 35,2 g | 2 g |
| Lightly Breaded Chicken Nuggets Real Good Foods- Inc. | 183 | 17,5 g | 4,2 g | 10,8 g |
| Chive And Egg Buns Little Tiger | 183 | 5 g | 26,7 g | 6,7 g |
| Spring Roll Takul | 183 | 10,3 g | 16 g | 9,7 g |
| Lightly Breaded Chicken Nuggets Realgood Foods Co. | 183 | 17,5 g | 4,2 g | 10,8 g |
| Breaded Chicken Fingers Daily bites By Heinens | 183 | 16,2 g | 12 g | 7,7 g |
| 100% Whole Wheat English Muffins Open Nature | 183 | 9,9 g | 33,8 g | 2,1 g |
| American Special Roll Mai Sushi | 183 | 4,3 g | 25,9 g | 6,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegie Spring Rolls?
100 g of Vegie Spring Rolls has 183 kcal. Serving, 2 spring rolls, 30 g (30 g): about 55 kcal.
How much protein is in Vegie Spring Rolls?
Vegie Spring Rolls contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 1,2 g in serving, 2 spring rolls, 30 g (30 g). About 9 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8 g).
How many carbs are in Vegie Spring Rolls?
Vegie Spring Rolls has 30 g of total carbohydrates per 100 g, including 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vegie Spring Rolls?
Vegie Spring Rolls contains 5 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).
How much sodium is in Vegie Spring Rolls?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9349673006270. License: ODbL 1.0 (Open Food Facts). Source record dated 13. april 2026. Imported 6. november 2026.
Last updated: . Source description: "VEGIE SPRING ROLLS". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.