Uncured Pork Bacon

Packaged product Kød Target Stores

Uncured Pork Bacon contains 467 kcal per 100 g. A serving, 2 slices fried, 15 g (15 g) provides about 70 kcal.

Roughly 87 % of its calories come from fat, with 13 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 213 kcal per 100 g across 2.698 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

467kcal per 100 g
13,3 gprotein
0 gcarbohydrates
40 gfat
70kcal in serving, 2 slices fried, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 467 kcal
Total fat L 40 g 51 %
Saturated fat L 16,7 g 84 %
Cholesterol L 100 mg 33 %
Sodium L 800 mg 35 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars not reported
Protein L 13,3 g 27 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Fat: 87 %467kcal / 100 g
  • Protein 13 %
  • Fat 87 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13,3 gin the lowest quarter of kød (median 18 g)
  • Fat40 gin the top quarter of kød (median 12,5 g)
  • Saturated fat16,7 gin the top quarter of kød (median 4,5 g)
  • Sodium800 mgbelow the median for kød (median 964 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 467 kcal467 kcal
Protein 13,3 g13,3 g
Carbohydrates 0 g0 g
Fat 40 g40 g
Fiber n/an/a
Sugars n/an/a
Sodium 800 mg800 mg

Product details

Brand
Target Stores
Barcode
0085239100417
Label serving
2 SLICES FRIED (15 g)
Category
Tilberedt kød
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork, water, sea salt, natural cane sugar, celery powder

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSukker

Similar products

FoodCaloriesProteinCarbsFat
Natural Hardwood Smoked Bacon Great Value 467 40 g 0 g 33,3 g
H-e-b central market, uncured bacon, hickory smoked H-E-B 467 40 g 6,7 g 30 g
All natural uncured bacon Gbs Partners Inc. 467 13,3 g 0 g 46,7 g
Uncured Bacon Beeler's 467 40 g 6,7 g 30 g
All natural uncured peppered bacon, peppered Gbs Partners Inc. 467 13,3 g 0 g 46,7 g
chorizo bio el bardalejo 467 36 g 2 g 35 g
Kroger, pepperoni, sliced Kroger 467 20 g 3,3 g 43,3 g
Brown sugar thick cut bacon, brown sugar Hormel 467 33,3 g 6,7 g 33,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Uncured Pork Bacon?

100 g of Uncured Pork Bacon has 467 kcal. Serving, 2 slices fried, 15 g (15 g): about 70 kcal.

Is Uncured Pork Bacon high in protein?

Uncured Pork Bacon contains 13,3 g of protein per 100 g (27 % of the 50 g Daily Value), or 2 g in serving, 2 slices fried, 15 g (15 g). About 13 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 18 g).

How many carbs are in Uncured Pork Bacon?

Uncured Pork Bacon has 0 g of total carbohydrates per 100 g.

How much fat is in Uncured Pork Bacon?

Uncured Pork Bacon contains 40 g of fat per 100 g, of which 16,7 g is saturated (84 % of the Daily Value).

How much sodium is in Uncured Pork Bacon?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2071156. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
  • Open Food Facts, record 0085239100417. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.