Uncured Ham

Packaged product Kød Lunch Mate

Uncured Ham contains 125 kcal per 100 g. A serving, 2 portions, 56 g (56 g) provides about 70 kcal.

Roughly 61 % of its calories come from protein, with 21 % from fat and 18 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in kød on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Uncured Ham by Lunch Mate, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
125kcal per 100 g
17,9 gprotein
5,4 gcarbohydrates
2,7 gfat
70kcal in serving, 2 portions, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 125 kcal
Total fat L 2,7 g 3 %
Saturated fat L 1,8 g 9 %
Trans fat L 0 g
Cholesterol L 53,6 mg 18 %
Sodium L 696 mg 30 %
Total carbohydrates L 5,4 g 2 %
Dietary fiber not reported
Total sugars L 5,4 g
Protein L 17,9 g 36 %
Jern L 1,3 mg7 %
Kalium L 321 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 61 %Carbohydrates: 18 %Fat: 21 %125kcal / 100 g
  • Protein 61 %
  • Carbohydrates 18 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern7 %Kalium7 %

Nutritional insights

  • Protein17,9 gabove the median for kød (median 17,6 g)
  • Sugars5,4 gin the top quarter of kød (median 1 g)
  • Fat2,7 gin the lowest quarter of kød (median 8,6 g)
  • Saturated fat1,8 gbelow the median for kød (median 3,1 g)
  • Sodium696 mgabove the median for kød (median 380 mg)
  • Protein per 100 kcal14,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lunch Mate
Barcode
9096104078725
Quantity
15 oz
Label serving
2 portions (56 g)
Category
Kød

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Angus Roast beef Great Value 125 19,6 g 1,8 g 3,6 g
Double smoked ham Wegmans 125 19,6 g 1,8 g 3,6 g
Ground Beef 96% Lean 4% Fat Food Lion 125 21,4 g 0 g 4 g
Double Hardwood Smoked Ham Meijer 125 17,9 g 1,8 g 5,4 g
Rosemary Ham Three Little Pigs 125 17,9 g 0 g 5,4 g
Roast Beef Sprouts 125 19,6 g 1,8 g 3,6 g
Anytime Diced Ham Smithfield 125 16,1 g 5,4 g 4,5 g
Angus Roast Beef The Fresh Market 125 19,6 g 0 g 5,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Uncured Ham?

100 g of Uncured Ham has 125 kcal. Serving, 2 portions, 56 g (56 g): about 70 kcal.

Is Uncured Ham high in protein?

Uncured Ham contains 17,9 g of protein per 100 g (36 % of the 50 g Daily Value), or 10 g in serving, 2 portions, 56 g (56 g). About 61 % of its calories come from protein. Compared with other kød, that is above the median (median 17,6 g).

How many carbs are in Uncured Ham?

Uncured Ham has 5,4 g of total carbohydrates per 100 g, including 5,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Uncured Ham?

Uncured Ham contains 2,7 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

How much sodium is in Uncured Ham?

100 g contains 696 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. juni 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9096104078725. License: ODbL 1.0 (Open Food Facts). Source record dated 3. juni 2025. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.