Tunfisk I Vann

Packaged product Fisk og skaldyr PRIMA LAVPRIS

Tunfisk I Vann contains 115 kcal per 100 g. A serving, 1 container, 120 g (120 g) provides about 138 kcal.

Roughly 94 % of its calories come from protein, with 6 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is close to the median for fisk og skaldyr on FoodFactly (113 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Tunfisk I Vann by PRIMA LAVPRIS, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
115kcal per 100 g
27 gprotein
0 gcarbohydrates
0,8 gfat
138kcal in serving, 1 container, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 115 kcal
Total fat L 0,8 g 1 %
Saturated fat L 0,7 g 4 %
Sodium L 291 mg 13 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 27 g 54 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 94 %Fat: 6 %115kcal / 100 g
  • Protein 94 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein27 gin the top quarter of fisk og skaldyr (median 24 g)
  • Fat0,8 gbelow the median for fisk og skaldyr (median 1 g)
  • Saturated fat0,7 gabove the median for fisk og skaldyr (median 0,4 g)
  • Sodium291 mgin the lowest quarter of fisk og skaldyr (median 356 mg)
  • Protein per 100 kcal23,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
PRIMA LAVPRIS
Barcode
7032069733387
Quantity
170g / 120g
Label serving
1 container (120 g)
Category
Tunfisk
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tunfisk* (Katsuwonus pelamis) (71%), vann (28%), salt. *Fanget i Det Indiske Hav.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tunfisk I Vann?

100 g of Tunfisk I Vann has 115 kcal. Serving, 1 container, 120 g (120 g): about 138 kcal.

Is Tunfisk I Vann high in protein?

Tunfisk I Vann contains 27 g of protein per 100 g (54 % of the 50 g Daily Value), or 32,4 g in serving, 1 container, 120 g (120 g). About 94 % of its calories come from protein. Compared with other fisk og skaldyr, that is among the highest quarter (median 24 g).

How many carbs are in Tunfisk I Vann?

Tunfisk I Vann has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tunfisk I Vann?

Tunfisk I Vann contains 0,8 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

How much sodium is in Tunfisk I Vann?

100 g contains 291 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. september 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7032069733387. License: ODbL 1.0 (Open Food Facts). Source record dated 17. september 2026. Imported 8. november 2026.

Last updated: . Source description: "TUNFISK I VANN". Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.