Tortelli cacio e pepe
Packaged product Korn og pastaprodukter Unes
Tortelli cacio e pepe contains 252 kcal per 100 g.
Roughly 48 % of its calories come from carbohydrates, with 36 % from fat and 16 % from protein (estimated with general energy factors).
That is close to the median for korn og pastaprodukter on FoodFactly (258 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 252 kcal | |
| Total fat L | 10 g | 13 % |
| Saturated fat L | 7 g | 35 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 30 g | 11 % |
| Dietary fiber | not reported | |
| Total sugars L | 6,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 10 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 48 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gabove the median for korn og pastaprodukter (median 9,9 g)
- Sugars6,5 gin the top quarter of korn og pastaprodukter (median 2,4 g)
- Fat10 gin the top quarter of korn og pastaprodukter (median 7,3 g)
- Saturated fat7 gin the top quarter of korn og pastaprodukter (median 2,8 g)
- Sodium0 mgin the lowest quarter of korn og pastaprodukter (median 457 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Unes
- Barcode
- 8000633055752
- Quantity
- 250 g
- Category
- Pastaer med fyld
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ripieno 63%: ricotta 51% (siero di LATTE, PANNA, sale), Pecorino Romano DOP 18% (LATTE ovino, sale, caglio di agnello), PANNA, LATTOSIO, amido di mais, farina di riso, sale, succo di limone, pepe 0,1%. Pasta all'uovo 37%: farina di GRANO tenero tipo "0", UOVA da allevamento a terra 21%, semola di GRANO duro, acqua, pepe 1,5%. Può contenere tracce di SOIA.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Grandi Girasoli aux asperges et bacon Delhaize | 252 | 8 g | 26,3 g | 12,2 g |
| Tortelli ricotta e spinaci Bennet | 252 | 9,3 g | 38 g | 6,5 g |
| Ricotta & Spinach Ravioli Rana | 252 | 10,5 g | 25,1 g | 11,2 g |
| Goat Cheese and Roasted Tomatoe Ravioli Bertagni | 253 | 9,7 g | 31 g | 10 g |
| Girasoli ai carciofi Brema | 253 | 7,9 g | 32 g | 9,8 g |
| Ravioli ricotta e spinaci Fini | 253 | 10 g | 39 g | 5,7 g |
| Girasoli ai carciofi Brema | 253 | 7,9 g | 32 g | 9,8 g |
| Ravioli caprino e pomodori secchi Cortilia | 253 | 9,7 g | 31 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tortelli cacio e pepe?
100 g of Tortelli cacio e pepe has 252 kcal.
Is Tortelli cacio e pepe high in protein?
Tortelli cacio e pepe contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other korn og pastaprodukter, that is above the median (median 9,9 g).
How many carbs are in Tortelli cacio e pepe?
Tortelli cacio e pepe has 30 g of total carbohydrates per 100 g, including 6,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tortelli cacio e pepe?
Tortelli cacio e pepe contains 10 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).
How much sodium is in Tortelli cacio e pepe?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8000633055752. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.