Tomato & Garlic
Packaged product Grønsager Scala
Tomato & Garlic contains 188 kcal per 100 g. A serving, 1 portion, 95 g (95 g) provides about 179 kcal.
Roughly 79 % of its calories come from fat, with 17 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in grønsager on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 188 kcal | |
| Total fat L | 15,8 g | 20 % |
| Saturated fat L | 1,9 g | 9 % |
| Sodium L | 800 mg | 35 % |
| Total carbohydrates L | 7,5 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 6 g | |
| Protein L | 2,2 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 17 %
- Fat 79 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,2 gbelow the median for grønsager (median 2,5 g)
- Sugars6 gin the top quarter of grønsager (median 2,1 g)
- Fat15,8 gin the top quarter of grønsager (median 5,4 g)
- Saturated fat1,9 gabove the median for grønsager (median 1,1 g)
- Sodium800 mgin the top quarter of grønsager (median 338 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vegetable Momo Everest | 188 | 8,8 g | 27,5 g | 6,3 g |
| Seasoned Straight Cut Potatoes Wegmans | 188 | 2,4 g | 28,2 g | 8,2 g |
| Salade césar au poulet Tesco | 188 | 14 g | 2,3 g | 13 g |
| Australian Semi Dried Tomatoes Woolworths | 188 | 4 g | 10,4 g | 14 g |
| Black Pitted olives Dells Nature | 188 | 0 g | 6,3 g | 18,8 g |
| Tri Tip With Peppercorn American Bbq Co | 188 | 17,9 g | 1,8 g | 11,6 g |
| Shiitake Mushroom Onogiri Relay | 188 | 4,4 g | 33,9 g | 3,5 g |
| Daytime Blend Mushroom Gummy Barkers Wellness Co | 188 | 0 g | 62,5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomato & Garlic?
100 g of Tomato & Garlic has 188 kcal. Serving, 1 portion, 95 g (95 g): about 179 kcal.
How much protein is in Tomato & Garlic?
Tomato & Garlic contains 2,2 g of protein per 100 g (4 % of the 50 g Daily Value), or 2,1 g in serving, 1 portion, 95 g (95 g). About 5 % of its calories come from protein. Compared with other grønsager, that is below the median (median 2,5 g).
How many carbs are in Tomato & Garlic?
Tomato & Garlic has 7,5 g of total carbohydrates per 100 g, including 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomato & Garlic?
Tomato & Garlic contains 15,8 g of fat per 100 g, of which 1,9 g is saturated (9 % of the Daily Value).
How much sodium is in Tomato & Garlic?
100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15. december 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001060003286. License: ODbL 1.0 (Open Food Facts). Source record dated 15. december 2025. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.