Tomatanmark

Packaged product Grønsager Pomito

Tomatanmark contains 113 kcal per 100 g.

Roughly 72 % of its calories come from carbohydrates, with 22 % from protein and 6 % from fat (estimated with general energy factors).

That is more energy than the typical item in grønsager on FoodFactly, where the median is 91 kcal per 100 g across 421 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tomatanmark by Pomito, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
113kcal per 100 g
5,3 gprotein
17 gcarbohydrates
0,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 113 kcal
Total fat L 0,6 g 0,8 %
Saturated fat L 0,2 g 1 %
Sodium L 180 mg 8 %
Total carbohydrates L 17 g 6 %
Dietary fiber not reported
Total sugars L 13 g
Protein L 5,3 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 72 %Fat: 6 %113kcal / 100 g
  • Protein 22 %
  • Carbohydrates 72 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,3 gin the top quarter of grønsager (median 4,2 g)
  • Fat0,6 gin the top quarter of grønsager (median 0,4 g)
  • Saturated fat0,2 gin the top quarter of grønsager (median 0,053 g)
  • Sodium180 mgabove the median for grønsager (median 160 mg)
  • Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pomito
Barcode
8032793343424
Quantity
1pcs
Category
Tomatpasta
Packaging
Tube
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Koncentrat pomidorowy 30% Culineo 113 5,6 g 20 g 0,2 g
Tomatenmark Spar 113 4,8 g 19 g 0,6 g
Tomatenmark Oro di Parma 113 5,9 g 18 g 0,6 g
Concentrato di pomodoro - Tomatenmark Metro Chef 114 6,2 g 18,5 g 1,2 g
Tomatenmark S-Budget 114 6,2 g 19 g 1,2 g
Tomatenmark 200g 114 6,2 g 18,5 g 1,2 g
Concentré de tomates Biocoop 112 5,3 g 19,2 g 0,5 g
Concentré de tomates bio NaturéO 112 5,3 g 19,2 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomatanmark?

100 g of Tomatanmark has 113 kcal.

How much protein is in Tomatanmark?

Tomatanmark contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value). About 22 % of its calories come from protein. Compared with other grønsager, that is among the highest quarter (median 4,2 g).

How many carbs are in Tomatanmark?

Tomatanmark has 17 g of total carbohydrates per 100 g, including 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tomatanmark?

Tomatanmark contains 0,6 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

How much sodium is in Tomatanmark?

100 g contains 180 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8032793343424. License: ODbL 1.0 (Open Food Facts). Source record dated 7. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.